Easy Grape Salad

Indulge in the perfect balance of creamy sweetness and juicy freshness with this "Easy Grape Salad" recipe! Bursting with vibrant red and green seedless grapes, this no-cook dish comes together in just 15 minutes, making it an ideal quick dessert or side for potlucks, picnics, and holiday gatherings. The luscious dressing—a heavenly blend of softened cream cheese, tangy sour cream, granulated sugar, and a splash of vanilla—coats each grape for a dreamy bite, while a sprinkle of brown sugar and crunchy chopped pecans on top adds the perfect finishing touch. Serve this chilled grape salad as a refreshing treat that's sure to impress your guests with its simplicity and irresistible flavor.

Nutriscore Rating: 61/100

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Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

4 cups Red seedless grapes
4 cups Green seedless grapes
8 ounces Cream cheese, softened
1 cup Sour cream
0.25 cup Granulated sugar
1 teaspoon Vanilla extract
2 tablespoons Brown sugar
0.25 cup Pecans, chopped

Directions

Step 1

Wash and thoroughly dry the red and green grapes, removing any stems. Set aside.

Step 2

In a large mixing bowl, combine the softened cream cheese, sour cream, granulated sugar, and vanilla extract. Mix until the mixture is smooth and creamy.

Step 3

Add the washed grapes to the bowl and gently fold them into the cream cheese mixture until evenly coated.

Step 4

Transfer the grape salad to a serving dish and spread it evenly.

Step 5

Sprinkle the brown sugar and chopped pecans evenly over the top of the salad as a garnish.

Step 6

Cover and refrigerate for at least 1 hour to allow the flavors to meld.

Step 7

Serve chilled and enjoy!

Portion size

Nutrition Facts

Serving size	1765 grams (1765.0g)

Amount per serving	% Daily Value*
Calories	2562

Total Fat 147.60g	189%
Saturated Fat 81.10g	406%
Polyunsaturated Fat NaNg
Cholesterol 366mg	122%
Sodium 921mg	40%
Total Carbohydrate 319.10g	116%
Dietary Fiber 13.90g	50%
Total Sugars 279.50g
Protein 33.80g	68%

Vitamin D 0IU	0%
Calcium 689mg	53%
Iron 6mg	33%
Potassium 2683mg	57%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%

Protein: 4.9%

Carbs: 46.6%