Easy Fruit Pizza

Transform dessert into a work of art with this *Easy Fruit Pizza*! Featuring a buttery sugar cookie crust, a luscious cream cheese and vanilla layer, and a vibrant medley of fresh strawberries, kiwi, blueberries, and mango, this dessert is as visually stunning as it is delicious. Perfect for parties, brunches, or a family treat, this recipe combines the fun of baking with the creativity of decorating. With an optional fruit glaze for added shine and sweetness, this no-fuss fruit pizza is ready in under 30 minutes of prep time and is guaranteed to impress. Whether you're looking for a light summer dessert or a colorful centerpiece for your table, this easy fruit pizza is a refreshing and festive choice!

Nutriscore Rating: 47/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 8

Ingredients

• 16 ounces refrigerated sugar cookie dough
• 8 ounces cream cheese, softened
• 0.5 cups granulated sugar
• 1 teaspoons vanilla extract
• 1 cups fresh strawberries
• 2 kiwi, peeled and sliced
• 0.5 cups blueberries
• 0.5 cups mango, diced
• 0.25 cups optional fruit preserves or jelly (for glaze)
• 1 teaspoons water (for thinning glaze)

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease or line a round pizza pan or baking sheet with parchment paper.

Step 2

Press the refrigerated sugar cookie dough evenly into a 12-inch circle on the prepared pan, leaving a slight edge to form the 'crust.'

Step 3

Bake the sugar cookie dough in the preheated oven for 10-12 minutes or until golden brown. Remove from the oven and let it cool completely on the pan.

Step 4

In a medium mixing bowl, beat together the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy. Set aside.

Step 5

Wash and prepare the fresh fruit by slicing the strawberries, peeling and slicing the kiwi, and dicing the mango into small pieces.

Step 6

Once the cookie crust is completely cooled, spread the cream cheese mixture evenly over the top, leaving a small border uncovered around the edges.

Step 7

Arrange the sliced strawberries, kiwi, blueberries, diced mango, and any additional fruit on top of the cream cheese layer in a colorful and decorative pattern.

Step 8

Optional: In a small saucepan, heat the fruit preserves or jelly with 1 teaspoon of water over low heat until melted and smooth. Use a pastry brush to gently glaze the fruit to give it shine and help preserve the freshness.

Step 9

Chill the fruit pizza in the refrigerator for at least 1 hour before slicing and serving.

Step 10

Cut into slices and enjoy your Easy Fruit Pizza!

Nutrition Facts

Serving size	1358.6 grams (1358.6g)

Amount per serving	% Daily Value*
Calories	3551

Total Fat 162.70g	209%
Saturated Fat 88.50g	443%
Polyunsaturated Fat NaNg
Cholesterol 413mg	138%
Sodium 2138mg	93%
Total Carbohydrate 474.00g	172%
Dietary Fiber 12.50g	45%
Total Sugars 343.50g
Protein 35.20g	70%

Vitamin D 0IU	0%
Calcium 333mg	26%
Iron 7mg	41%
Potassium 1410mg	30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.8%

Protein: 4.0%

Carbs: 54.2%