Nutrition Facts for Easy delicious white pizza

Easy Delicious White Pizza

Indulge in the ultimate comfort food experience with this Easy Delicious White Pizza, a creamy, cheesy delight that’s perfect for pizza night at home. Featuring a luscious blend of ricotta, mozzarella, and Parmesan cheeses, this recipe skips the traditional tomato sauce in favor of a garlic-infused olive oil base, creating a rich and savory flavor profile. A sprinkle of oregano, crushed red pepper flakes, and fresh basil leaves adds a touch of brightness and spice, while the crispy, golden crust offers the perfect contrast to the gooey, bubbling cheeses. Ready in under 30 minutes and ideal for both weeknight meals and casual entertaining, this white pizza is a must-try for pizza lovers looking to switch things up!

Nutriscore Rating: 58/100
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Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 4

Ingredients

  • 1 pre-made 12-inch crust or homemade portion Pizza dough
  • 2 tablespoons Olive oil
  • 2 cloves Garlic
  • 1 cup Ricotta cheese
  • 1.5 cups Mozzarella cheese
  • 0.5 cups Parmesan cheese
  • 1 teaspoon Oregano
  • 0.5 teaspoons Crushed red pepper flakes
  • 6 whole leaves Fresh basil leaves
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Ground black pepper

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a baking sheet or pizza stone inside to heat up.

Step 2

On a clean surface, roll out the pizza dough to a 12-inch round. If using pre-made crust, proceed to the next step.

Step 3

In a small bowl, combine the olive oil and minced garlic. Brush this mixture evenly over the surface of the dough.

Step 4

Spread the ricotta cheese onto the dough in an even layer, leaving a 1-inch border around the edges.

Step 5

Sprinkle the mozzarella cheese evenly over the ricotta layer.

Step 6

Top the pizza with grated Parmesan cheese, oregano, crushed red pepper flakes, salt, and black pepper.

Step 7

Carefully transfer the pizza onto the preheated baking sheet or pizza stone.

Step 8

Bake the pizza in the oven for 10-12 minutes, or until the crust is golden brown and the cheeses are bubbling.

Step 9

Remove the pizza from the oven and let it rest for 2-3 minutes.

Step 10

Garnish with fresh basil leaves before slicing and serving.

Nutrition Facts

Serving size 755.8 grams (755.8g)
Amount per serving % Daily Value*
Calories 1858
Total Fat 107.30g 138%
Saturated Fat 49.60g 248%
Polyunsaturated Fat 3.90g
Cholesterol 305mg 102%
Sodium 3463mg 151%
Total Carbohydrate 130.00g 47%
Dietary Fiber 10.00g 36%
Total Sugars 4.20g
Protein 107.00g 214%
Vitamin D 27IU 136%
Calcium 2711mg 209%
Iron 9mg 48%
Potassium 773mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.5%
Protein: 22.4%
Carbs: 27.2%