Nutrition Facts for Easy delicious key lime pie

Easy Delicious Key Lime Pie

Tangy, creamy, and irresistibly refreshing, this Easy Delicious Key Lime Pie is the perfect dessert for any occasion. Featuring a buttery graham cracker crust and a luscious filling made with sweetened condensed milk, freshly squeezed key lime juice, and a hint of lime zest, this pie strikes the ideal balance between sweet and tart. With just 20 minutes of prep time, it’s simple enough for beginners yet impressive enough for entertaining. Finished with a dollop of whipped cream and a vibrant lime slice for garnish, this classic key lime pie is a bright and zesty treat that’s sure to wow your taste buds. Whether you're hosting a summer soirée or indulging in a cozy dessert night, this recipe promises a delightful experience in every bite!

Nutriscore Rating: 41/100
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Image of Easy Delicious Key Lime Pie
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 8

Ingredients

  • 1.5 cups graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 6 tablespoons unsalted butter, melted
  • 14 ounces sweetened condensed milk
  • 3 large egg yolks
  • 0.5 cup key lime juice
  • 1 teaspoon lime zest
  • 0 whipped cream (optional, for serving)
  • 0 lime slices (optional, for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Combine the graham cracker crumbs and granulated sugar in a medium mixing bowl. Add the melted butter and stir until the mixture resembles wet sand.

Step 3

Press the graham cracker mixture evenly into the bottom and up the sides of a 9-inch pie dish to form the crust.

Step 4

Bake the crust in the preheated oven for 8 minutes, or until lightly golden. Remove and let cool while you prepare the filling.

Step 5

In a large mixing bowl, whisk together the sweetened condensed milk, egg yolks, key lime juice, and lime zest until smooth and well combined.

Step 6

Pour the filling into the prepared crust, spreading it out evenly.

Step 7

Bake the pie in the oven for 10–12 minutes, or until the filling is set but still slightly jiggly in the center.

Step 8

Allow the pie to cool to room temperature, then refrigerate for at least 3 hours or until fully chilled.

Step 9

Before serving, top with whipped cream and garnish with lime slices, if desired.

Step 10

Slice and enjoy your Easy Delicious Key Lime Pie!

Nutrition Facts

Serving size 890.7 grams (890.7g)
Amount per serving % Daily Value*
Calories 3052
Total Fat 140.30g 180%
Saturated Fat 78.30g 392%
Polyunsaturated Fat 1.30g
Cholesterol 890mg 297%
Sodium 1623mg 71%
Total Carbohydrate 406.80g 148%
Dietary Fiber 5.40g 19%
Total Sugars 301.10g
Protein 52.80g 106%
Vitamin D 87IU 434%
Calcium 1339mg 103%
Iron 9mg 51%
Potassium 1974mg 42%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.7%
Protein: 6.8%
Carbs: 52.5%