Easy Day Coconut Pie

Indulge in the simplicity and sweetness of this Easy Day Coconut Pie—a fuss-free dessert that delivers big flavor with minimal effort. Made with sweetened shredded coconut, creamy milk, and a buttery, melt-in-your-mouth filling, this one-bowl recipe comes together in just 10 minutes of prep time. The rich custard-like texture and golden coconut topping bake to perfection in a flaky 9-inch pie crust, creating a treat that's perfect for weeknight cravings or casual gatherings. Serve it warm or at room temperature for a slice of tropical bliss that'll transport you to dessert paradise. With its quick prep, silky-smooth filling, and irresistible coconut flavor, this pie is sure to become a go-to classic in your recipe collection!

Nutriscore Rating: 46/100

Prep Time:10 mins

Cook Time:45 mins

Total Time:55 mins

Servings: 8

Ingredients

• 1 cup Sweetened shredded coconut
• 0.75 cup Sugar
• 0.25 cup All-purpose flour
• 3 large Eggs
• 0.25 cup Unsalted butter, melted and slightly cooled
• 1 cup Milk
• 1.5 teaspoons Vanilla extract
• 0.25 teaspoon Salt
• 1 Unbaked 9-inch pie crust

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a large bowl, whisk together the sugar, flour, and salt until well combined.

Step 3

Add the eggs to the dry mixture and whisk until smooth.

Step 4

Pour in the melted butter, milk, and vanilla extract, and continue whisking until evenly incorporated.

Step 5

Stir in the shredded coconut, ensuring it's evenly mixed into the batter.

Step 6

Pour the mixture into the unbaked 9-inch pie crust, spreading it evenly.

Step 7

Place the pie on the middle rack of your preheated oven and bake for 40-45 minutes, or until the top is golden and the center is set. The edges may have a slight jiggle when gently shaken.

Step 8

Remove the pie from the oven and allow it to cool on a wire rack for at least 20 minutes before slicing. Serve warm or at room temperature.

Nutrition Facts

Serving size	838.1 grams (838.1g)

Amount per serving	% Daily Value*
Calories	2407

Total Fat 128.30g	164%
Saturated Fat 69.20g	346%
Polyunsaturated Fat 0.20g
Cholesterol 709mg	236%
Sodium 1500mg	65%
Total Carbohydrate 279.00g	101%
Dietary Fiber 7.80g	28%
Total Sugars 195.10g
Protein 39.60g	79%

Vitamin D 230IU	1152%
Calcium 430mg	33%
Iron 7mg	39%
Potassium 819mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.5%

Protein: 6.5%

Carbs: 45.9%