Easy Cucumber Onion Radish Salad

Bright, crunchy, and bursting with fresh flavors, this Easy Cucumber Onion Radish Salad is a 15-minute recipe perfect for any occasion. Featuring crisp cucumber slices, peppery radishes, and zesty red onion tossed in a light, tangy dressing made with olive oil, fresh lemon juice, honey, and dill, this salad strikes the perfect balance of refreshing and savory. Its vibrant colors and wholesome ingredients make it an ideal side dish for picnics, barbecues, or weeknight dinners. Best served chilled, this no-cook, healthy salad is not only quick and easy to prepare but also packed with nutritious veggies and aromatic herbs, making it a definite crowd-pleaser.

Nutriscore Rating: 73/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 medium Cucumber
• 6 small Radishes
• 1 small Red onion
• 2 tablespoons Fresh dill
• 3 tablespoons Olive oil
• 2 tablespoons Fresh lemon juice
• 1 teaspoon Honey
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Wash and dry the cucumbers, radishes, and fresh dill.

Step 2

Thinly slice the cucumbers and radishes into rounds. For a more decorative look, you can use a crinkle cutter if you have one.

Step 3

Peel and thinly slice the red onion into half-moon shapes.

Step 4

Chop the fresh dill finely, removing any tough stems.

Step 5

In a small bowl, whisk together the olive oil, fresh lemon juice, honey, salt, and black pepper to create the dressing.

Step 6

In a large salad bowl, combine the sliced cucumbers, radishes, red onion, and chopped dill.

Step 7

Pour the dressing over the vegetables and toss gently to coat everything evenly.

Step 8

Taste and adjust seasoning with additional salt or lemon juice, if needed.

Step 9

Let the salad rest for 5-10 minutes before serving to allow the flavors to meld together.

Step 10

Serve chilled as a side dish or light snack.

Nutrition Facts

Serving size	656.2 grams (656.2g)

Amount per serving	% Daily Value*
Calories	533

Total Fat 42.80g	55%
Saturated Fat 6.70g	34%
Polyunsaturated Fat 4.10g
Cholesterol 0mg	0%
Sodium 1782mg	77%
Total Carbohydrate 37.90g	14%
Dietary Fiber 4.90g	18%
Total Sugars 21.70g
Protein 4.50g	9%

Vitamin D 0IU	0%
Calcium 115mg	9%
Iron 2mg	12%
Potassium 934mg	20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.4%

Protein: 3.2%

Carbs: 27.3%