Bright, zesty, and irresistibly creamy, this Easy Crystal Light Lemon Pie is the ultimate no-bake dessert for lemon lovers! Made with just six simple ingredients—including tangy Crystal Light Lemonade powder and velvety cream cheese—this pie comes together in a quick 15 minutes, making it perfect for last-minute gatherings or weeknight treats. A pre-made graham cracker crust provides the perfect base, while fluffy whipped topping gives the filling a light, airy texture. Chill it in the fridge until set, then garnish with a touch of lemon zest for a refreshing finish that will have everyone asking for seconds. Whether you're hosting a summer BBQ or looking for an easy lemon dessert recipe to brighten your day, this pie is guaranteed to impress!
In a large mixing bowl, combine softened cream cheese and sweetened condensed milk. Beat with a hand mixer on medium speed until smooth and creamy.
Add the Crystal Light Lemonade powder to the mixture and beat until fully incorporated.
Gently fold in the thawed frozen whipped topping using a spatula until the mixture is light and fluffy.
Pour the mixture into the pre-made graham cracker pie crust, spreading it evenly.
Refrigerate the pie for at least 4 hours to allow it to set completely.
Before serving, optionally garnish the pie with a sprinkle of lemon zest for an added pop of flavor and color.
Slice, serve, and enjoy your easy and refreshing Crystal Light Lemon Pie!
Serving size | 759.1 grams (759.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2327 |
Total Fat 149.90g | 192% |
Saturated Fat 74.90g | 375% |
Polyunsaturated Fat 7.00g | |
Cholesterol 263mg | 88% |
Sodium 1897mg | 82% |
Total Carbohydrate 222.80g | 81% |
Dietary Fiber 3.80g | 14% |
Total Sugars 117.30g | |
Protein 32.10g | 64% |
Vitamin D 8IU | 40% |
Calcium 562mg | 43% |
Iron 6mg | 31% |
Potassium 897mg | 19% |
Source of Calories