Easy Creamy Fruit Salad

Brighten up your day with this *Easy Creamy Fruit Salad*, a refreshing and vibrant medley of fresh strawberries, blueberries, pineapple chunks, green grapes, and bananas, all coated in a luscious vanilla yogurt and whipped cream dressing lightly sweetened with honey. Ready in just 15 minutes, this no-cook recipe is perfect for summer picnics, potlucks, or as a healthy dessert option year-round. Each bite bursts with natural sweetness and creamy indulgence, while an optional garnish of fresh mint leaves adds a pop of color and zesty aroma. Serve it chilled for a delightfully cool and fruity treat that’s sure to impress your guests! Keywords: "creamy fruit salad," "easy fruit salad recipe," "fresh fruit dessert," "healthy summer salads."

Nutriscore Rating: 72/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 2 cups Strawberries
• 1 cup Blueberries
• 1.5 cups Pineapple chunks (fresh or canned, drained)
• 1 cup Green grapes
• 2 medium Bananas
• 1 cup Vanilla yogurt
• 0.5 cup Whipped cream
• 2 tablespoons Honey
• 5 leaves Fresh mint leaves (optional, for garnish)

Directions

Step 1

Wash and dry all the fruits thoroughly.

Step 2

Hull the strawberries and cut them into halves or quarters, depending on their size.

Step 3

Slice the bananas into thin rounds.

Step 4

Combine the strawberries, blueberries, pineapple chunks, grapes, and banana slices in a large mixing bowl.

Step 5

In a smaller bowl, whisk together the vanilla yogurt, whipped cream, and honey until smooth and combined.

Step 6

Pour the creamy dressing over the mixed fruits and gently toss until all the fruit is evenly coated.

Step 7

Cover the bowl with plastic wrap and refrigerate for 10-15 minutes to chill and allow the flavors to meld.

Step 8

Garnish with fresh mint leaves if desired before serving.

Step 9

Serve cold and enjoy this refreshing treat!

Nutrition Facts

Serving size	1500.1 grams (1500.1g)

Amount per serving	% Daily Value*
Calories	1218

Total Fat 15.50g	20%
Saturated Fat 8.20g	41%
Polyunsaturated Fat 0.30g
Cholesterol 38mg	13%
Sodium 232mg	10%
Total Carbohydrate 267.10g	97%
Dietary Fiber 22.40g	80%
Total Sugars 209.40g
Protein 18.10g	36%

Vitamin D 16IU	81%
Calcium 431mg	33%
Iron 3mg	17%
Potassium 2214mg	47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.9%

Protein: 5.7%

Carbs: 83.4%