Easy Cranberry Walnut Salad
Brighten up your table with this Easy Cranberry Walnut Salad, a vibrant and flavorful dish that's perfect for any occasion! This recipe features a fresh medley of mixed greens, tangy dried cranberries, crunchy walnuts, creamy goat cheese, and a hint of zesty red onion, all brought together by a homemade balsamic vinaigrette. In just 15 minutes, you’ll have a show-stopping salad that balances sweet, savory, and nutty flavors in every bite. Whether you're serving it as a refreshing side dish or a light main course, this salad is a must-try for fans of quick, healthy, and delicious recipes.
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Ingredients
- 6 cups Mixed greens (e.g., spinach, arugula, and lettuce)
- 1 cup Dried cranberries
- 1 cup Walnuts
- 1 cup Goat cheese, crumbled
- 0.25 cup Red onion, thinly sliced
- 0.25 cup Extra-virgin olive oil
- 2 tablespoons Balsamic vinegar
- 1 teaspoon Honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a large mixing bowl, combine the mixed greens, dried cranberries, walnuts, crumbled goat cheese, and thinly sliced red onion.
Step 2
In a small bowl or jar, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper until fully emulsified.
Step 3
Drizzle the vinaigrette over the salad and toss gently to evenly coat the ingredients.
Step 4
Transfer the salad to serving plates or bowls.
Step 5
Serve immediately and enjoy!
Nutrition Facts
| Serving size | 825.6 grams (825.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2539 |
| Total Fat 190.50g | 244% |
| Saturated Fat 49.80g | 249% |
| Polyunsaturated Fat 56.60g | |
| Cholesterol 128mg | 43% |
| Sodium 2530mg | 110% |
| Total Carbohydrate 147.90g | 54% |
| Dietary Fiber 22.90g | 82% |
| Total Sugars 111.20g | |
| Protein 65.90g | 132% |
| Vitamin D 0IU | 0% |
| Calcium 640mg | 49% |
| Iron 9mg | 48% |
| Potassium 1541mg | 33% |
Source of Calories