Easy Chocolate Pie

Indulge in the rich, velvety goodness of this Easy Chocolate Pie, a no-fuss dessert that delivers gourmet flavor with minimal effort. Perfect for chocolate lovers, this recipe combines semi-sweet chocolate chips, creamy heavy cream, and a touch of vanilla to create a luscious ganache filling nestled in a buttery graham cracker crust. With just 15 minutes of prep time and only 5 minutes of cooking, this pie is a go-to treat for busy weeknights, potlucks, or holiday gatherings. Serve it chilled, adorned with fluffy whipped cream and elegant chocolate shavings for an eye-catching finish. Whether you're hosting or indulging solo, this decadent, no-bake chocolate pie will be a surefire crowd-pleaser!

Nutriscore Rating: 44/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 8

Ingredients

• 1 pre-made 9-inch crust graham cracker crust
• 1.5 cups semi-sweet chocolate chips
• 1.25 cups heavy cream
• 2 tablespoons unsalted butter
• 1 teaspoon vanilla extract
• 1 cup (optional, for topping) whipped cream
• 0.25 cup (optional, for garnish) chocolate shavings

Directions

Step 1

Place the semi-sweet chocolate chips in a medium heatproof bowl.

Step 2

In a small saucepan, heat the heavy cream over medium heat until it starts to simmer. Do not let it boil.

Step 3

Pour the hot heavy cream over the chocolate chips and let it sit for 2-3 minutes to melt the chocolate.

Step 4

Add the unsalted butter and vanilla extract to the bowl. Stir the mixture gently until smooth and fully combined.

Step 5

Pour the chocolate mixture into the pre-made graham cracker crust, spreading it evenly.

Step 6

Allow the pie to cool at room temperature for about 10 minutes, then transfer it to the refrigerator to set for at least 4 hours or until firm.

Step 7

Before serving, optionally top the pie with whipped cream and garnish with chocolate shavings.

Step 8

Slice and serve chilled. Enjoy!

Nutrition Facts

Serving size	807.2 grams (807.2g)

Amount per serving	% Daily Value*
Calories	3460

Total Fat 254.00g	326%
Saturated Fat 138.90g	695%
Polyunsaturated Fat 3.20g
Cholesterol 409mg	136%
Sodium 849mg	37%
Total Carbohydrate 288.60g	105%
Dietary Fiber 20.90g	75%
Total Sugars 180.50g
Protein 27.70g	55%

Vitamin D 24IU	120%
Calcium 101mg	8%
Iron 12mg	67%
Potassium 436mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%

Protein: 3.1%

Carbs: 32.5%