Easy Chocolate Knox Blox
Indulge in the irresistible simplicity of Easy Chocolate Knox Blox, a fun and nostalgic dessert that's perfect for all ages! These rich, chocolatey gelatin squares are made with just a handful of pantry staples like unflavored gelatin, cocoa powder, and milk, creating a smooth, melt-in-your-mouth texture. With minimal prep and a quick set time, this no-bake treat is ideal for busy weeks or last-minute gatherings. A hint of vanilla adds a touch of warmth, elevating the flavor to perfection. Enjoy them as a sweet snack, a playful addition to dessert platters, or a creative way to satisfy chocolate cravings without the fuss. Ready in under 20 minutes of active time, this recipe is a must-try for lovers of easy chocolate desserts!
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Ingredients
- 4 envelopes Unflavored gelatin
- 2 cups Milk
- 1 cup Sugar
- 1 cup Unsweetened cocoa powder
- 2 teaspoons Vanilla extract
- 1 cup Water
- 1 as needed Non-stick cooking spray
Directions
Step 1
Lightly grease a 9x13 inch baking dish with non-stick cooking spray and set aside.
Step 2
In a medium mixing bowl, combine the unflavored gelatin envelopes and 1 cup of cold water. Let the gelatin bloom for about 5 minutes.
Step 3
Meanwhile, in a medium saucepan, combine milk, sugar, and cocoa powder. Heat the mixture over medium heat, stirring constantly, until the sugar and cocoa dissolve completely (do not boil).
Step 4
Remove the saucepan from the heat and stir in the bloomed gelatin until fully dissolved.
Step 5
Add 2 teaspoons of vanilla extract to the mixture and stir to combine.
Step 6
Pour the chocolate mixture into the prepared 9x13 inch baking dish, ensuring it spreads evenly across the surface.
Step 7
Allow the mixture to cool slightly, then transfer the dish to the refrigerator. Chill for at least 2 hours or until the gelatin is firm and set.
Step 8
Once set, use a knife to cut the gelatin into small squares or desired shapes.
Step 9
Carefully remove the chocolate Knox Blox from the dish and serve immediately, or store in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
| Serving size | 1288.1 grams (1288.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2026 |
| Total Fat 44.60g | 57% |
| Saturated Fat 25.10g | 126% |
| Polyunsaturated Fat 0.30g | |
| Cholesterol 44mg | 15% |
| Sodium 411mg | 18% |
| Total Carbohydrate 371.40g | 135% |
| Dietary Fiber 85.70g | 306% |
| Total Sugars 229.20g | |
| Protein 161.10g | 322% |
| Vitamin D 215IU | 1074% |
| Calcium 913mg | 70% |
| Iron 38mg | 212% |
| Potassium 4419mg | 94% |
Source of Calories