Easy Chocolate Delight

Indulge in layers of rich, creamy decadence with this Easy Chocolate Delight dessert! Perfect for chocolate lovers, this no-bake recipe features a buttery chocolate cookie crust, a tangy-sweet cream cheese layer, velvety chocolate pudding, and a cloud-like whipped topping, all stacked into one irresistible treat. Ready in just 20 minutes of prep and requiring no oven time, this crowd-pleaser is ideal for parties, potlucks, or family gatherings. Garnish with chocolate shavings or chips for an elegant finishing touch, and let the dessert chill to perfection in the fridge before serving. With its luscious texture and big chocolate flavor, this recipe is sure to become your go-to favorite for easy yet impressive desserts.

Nutriscore Rating: 42/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 12

Ingredients

• 24 pieces chocolate sandwich cookies
• 6 tablespoons unsalted butter
• 2 boxes (3.4 oz each) instant chocolate pudding mix
• 3 cups cold milk
• 8 ounces cream cheese
• 1 cup powdered sugar
• 16 ounces whipped topping (thawed)
• 0.25 cup chocolate shavings or chips (optional, for garnish)

Directions

Step 1

Place the chocolate sandwich cookies in a food processor and pulse until finely crumbly. Alternatively, place them in a zip-top bag and crush with a rolling pin.

Step 2

Melt the butter in the microwave or on the stovetop. Combine the cookie crumbs and melted butter in a mixing bowl and stir until fully coated.

Step 3

Press the cookie mixture evenly into the bottom of a 9x13-inch pan to form the crust. Set aside.

Step 4

In a large bowl, whisk together the instant chocolate pudding mix and cold milk until smooth and thickened. Set aside in the refrigerator to firm up.

Step 5

In another mixing bowl, beat the cream cheese and powdered sugar together using a hand or stand mixer until smooth and creamy.

Step 6

Gently fold half of the whipped topping (8 ounces) into the cream cheese mixture until well combined.

Step 7

Spread the cream cheese layer evenly over the prepared cookie crust.

Step 8

Pour the chocolate pudding over the cream cheese layer and spread it out evenly.

Step 9

Top the pudding layer with the remaining whipped topping, spreading it gently to create an even layer.

Step 10

If desired, sprinkle chocolate shavings or chips on top for garnish.

Step 11

Cover and refrigerate for at least 2 hours before serving to allow the dessert to set.

Step 12

Slice and serve chilled. Enjoy your Easy Chocolate Delight!

Nutrition Facts

Serving size	2685.2 grams (2685.2g)

Amount per serving	% Daily Value*
Calories	8038

Total Fat 408.30g	523%
Saturated Fat 201.10g	1006%
Polyunsaturated Fat 3.40g
Cholesterol 475mg	158%
Sodium 7001mg	304%
Total Carbohydrate 1090.60g	397%
Dietary Fiber 29.90g	107%
Total Sugars 756.70g
Protein 69.40g	139%

Vitamin D 372IU	1860%
Calcium 1473mg	113%
Iron 33mg	186%
Potassium 3198mg	68%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.2%

Protein: 3.3%

Carbs: 52.5%