Transform your snack game with this quick and satisfying recipe for Easy Chicken Nachos! Perfect for a crowd or a cozy night in, these loaded nachos combine crispy tortilla chips with tender shredded chicken, gooey melted cheese, and a customizable array of toppings like black beans, fresh tomatoes, and spicy jalapeños. Ready in just 20 minutes, including prep and baking, this recipe offers the ultimate balance of convenience and flavor. Serve these nachos straight out of the oven with creamy guacamole, tangy sour cream, and zesty salsa for the perfect shareable meal or appetizer. Whether you're hosting game day or craving a fun, cheesy treat, these chicken nachos deliver big on taste while being incredibly easy to make.
Preheat your oven to 375°F (190°C).
Spread the tortilla chips evenly on a large baking sheet or oven-safe platter.
Evenly distribute the shredded chicken over the tortilla chips.
Sprinkle the shredded cheese generously over the chicken and chips.
If using black beans and jalapeños, scatter them over the cheese layer.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
Remove the nachos from the oven and carefully transfer to a serving platter, if desired.
Top with diced tomatoes and chopped cilantro, if using.
Serve immediately with sour cream, guacamole, and salsa on the side or spooned on top.
Serving size | 2022.5 grams (2022.5g) |
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Amount per serving | % Daily Value* |
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Calories | 4432 |
Total Fat 263.00g | 337% |
Saturated Fat 88.20g | 441% |
Polyunsaturated Fat 59.10g | |
Cholesterol 703mg | 234% |
Sodium 5310mg | 231% |
Total Carbohydrate 289.20g | 105% |
Dietary Fiber 42.00g | 150% |
Total Sugars 22.00g | |
Protein 253.80g | 508% |
Vitamin D 48IU | 240% |
Calcium 2553mg | 196% |
Iron 19mg | 106% |
Potassium 4048mg | 86% |
Source of Calories