Turn your movie night into a flavor-packed experience with this Easy Cheesy Popcorn recipe! Ready in just 15 minutes, this irresistible snack combines perfectly popped kernels with the rich, savory taste of melted butter and tangy cheddar cheese powder. With only five simple ingredients—popcorn kernels, vegetable oil, butter, cheese powder, and a pinch of salt—this homemade treat is delightfully simple yet bursting with cheesy goodness. Perfect for sharing with friends or savoring solo, this quick and easy popcorn recipe is the ultimate crowd-pleaser for game nights, parties, or anytime snacking. Indulge in the crunchy, buttery, cheesy perfection of homemade popcorn that's a true upgrade from store-bought alternatives!
Heat a large, heavy-bottomed pot over medium heat and add the vegetable oil.
Place a few popcorn kernels in the pot and cover it with a lid. When the kernels pop, the oil is ready.
Add the remaining popcorn kernels to the pot in an even layer and cover with the lid. Shake the pot occasionally to prevent burning.
Once the popping slows down to a few seconds between pops, remove the pot from heat and transfer the popcorn to a large bowl.
In a small microwave-safe bowl, melt the unsalted butter in the microwave for 20-30 seconds or until fully melted.
Drizzle the melted butter over the popcorn, tossing gently to coat evenly.
Sprinkle the cheddar cheese powder and salt over the buttered popcorn. Toss again to ensure the cheese and salt are distributed evenly.
Serve immediately and enjoy your easy cheesy popcorn!
Serving size | 171.5 grams (171.5g) |
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Amount per serving | % Daily Value* |
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Calories | 928 |
Total Fat 74.30g | 95% |
Saturated Fat 31.80g | 159% |
Polyunsaturated Fat 16.80g | |
Cholesterol 118mg | 39% |
Sodium 2313mg | 101% |
Total Carbohydrate 53.20g | 19% |
Dietary Fiber 7.50g | 27% |
Total Sugars 2.30g | |
Protein 21.20g | 42% |
Vitamin D 13IU | 63% |
Calcium 512mg | 39% |
Iron 2mg | 9% |
Potassium 296mg | 6% |
Source of Calories