Easy Cheesy Foldover

Satisfy your cheese cravings in just 15 minutes with this irresistible Easy Cheesy Foldover! Featuring golden, buttery flour tortillas stuffed with a melty duo of sharp cheddar and creamy mozzarella, this recipe transforms simple ingredients into a gooey, flavorful treat. Infused with garlic powder and aromatic oregano, each bite delivers a savory punch that’s perfect for quick lunches, snack time, or even a weeknight dinner. Crisped to perfection in a skillet, this foldover is served best with your favorite toppings—think tangy sour cream, zesty salsa, or creamy guacamole. Whether you’re cooking for two or indulging solo, this easy recipe is a surefire crowd-pleaser.

Nutriscore Rating: 46/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 2 pieces Flour tortillas
• 1 cup Shredded cheddar cheese
• 1 cup Shredded mozzarella cheese
• 2 tablespoons Butter
• 0.5 teaspoons Garlic powder
• 0.5 teaspoons Dried oregano
• 1 serving Optional toppings (sour cream, salsa, or guacamole)

Directions

Step 1

Gather all ingredients and have them ready on your work surface.

Step 2

In a small bowl, mix the garlic powder and dried oregano into the softened butter.

Step 3

Preheat a large skillet or griddle over medium heat.

Step 4

Spread one side of each tortilla with the seasoned butter mixture.

Step 5

Place one tortilla butter-side down into the heated skillet.

Step 6

Evenly sprinkle the shredded cheddar and mozzarella cheeses on top of the tortilla.

Step 7

Place the second tortilla on top of the cheese layer, butter-side facing up.

Step 8

Cook for 2-3 minutes, or until the bottom tortilla is golden brown and crispy. Use a spatula to carefully flip the foldover.

Step 9

Cook the other side for another 2-3 minutes until golden brown and the cheese is melted and gooey.

Step 10

Remove the foldover from the skillet and transfer it to a cutting board. Let it cool for 1 minute.

Step 11

Cut the foldover into wedges and serve warm with optional toppings such as sour cream, salsa, or guacamole.

Nutrition Facts

Serving size	355.9 grams (355.9g)

Amount per serving	% Daily Value*
Calories	1281

Total Fat 93.50g	120%
Saturated Fat 57.10g	286%
Polyunsaturated Fat 0.70g
Cholesterol 282mg	94%
Sodium 2131mg	93%
Total Carbohydrate 46.50g	17%
Dietary Fiber 2.30g	8%
Total Sugars 1.20g
Protein 64.00g	128%

Vitamin D 5IU	23%
Calcium 1778mg	137%
Iron 2mg	13%
Potassium 54mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.6%

Protein: 19.9%

Carbs: 14.5%