Easy Cheesy Corn Casserole

Rich, creamy, and bursting with hearty flavors, this Easy Cheesy Corn Casserole is the ultimate comfort food that’s perfect for holidays, family dinners, or potlucks. Featuring a luscious blend of whole kernel corn, sweet creamed corn, melted butter, tangy sour cream, and gooey cheddar cheese, this casserole is both indulgent and easy to prepare. A touch of cornbread mix adds the perfect texture, while a sprinkle of fresh parsley offers a pop of color and flavor. Ready in under an hour with just 10 minutes of prep time, this crowd-pleasing side dish serves up to eight and pairs beautifully with roasted meats or seasonal salads. Ideal for Thanksgiving, Christmas, and everything in between, this cheesy corn casserole will become a fast favorite on your dinner table.

Nutriscore Rating: 47/100

Prep Time:10 mins

Cook Time:45 mins

Total Time:55 mins

Servings: 8

Ingredients

• 2 cups canned whole kernel corn, drained
• 1 cup canned creamed corn
• 1 cup sour cream
• 1 cup unsalted butter, melted
• 1.5 cups shredded cheddar cheese
• 1 cup cornbread mix
• 0.5 teaspoons salt
• 0.5 teaspoons black pepper
• 2 tablespoons chopped fresh parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.

Step 2

In a large mixing bowl, combine the whole kernel corn, creamed corn, sour cream, melted butter, and shredded cheddar cheese. Mix until well incorporated.

Step 3

Add the cornbread mix, salt, and black pepper to the mixture. Stir until everything is evenly combined.

Step 4

Pour the mixture into the prepared baking dish and spread it out evenly.

Step 5

Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the center is set.

Step 6

Remove the casserole from the oven and let it cool for 5-10 minutes.

Step 7

Garnish with chopped fresh parsley, if desired, and serve warm.

Nutrition Facts

Serving size	1593.4 grams (1593.4g)

Amount per serving	% Daily Value*
Calories	4266

Total Fat 307.10g	394%
Saturated Fat 191.10g	956%
Polyunsaturated Fat NaNg
Cholesterol 813mg	271%
Sodium 6568mg	286%
Total Carbohydrate 336.60g	122%
Dietary Fiber 18.50g	66%
Total Sugars 93.60g
Protein 84.80g	170%

Vitamin D 0IU	0%
Calcium 2076mg	160%
Iron 8mg	42%
Potassium 1457mg	31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.1%

Protein: 7.6%

Carbs: 30.3%