Easy Cheesy Chili Dip

Get ready to wow your taste buds with this Easy Cheesy Chili Dip—a warm, gooey, and crave-worthy appetizer that's perfect for game days, parties, or anytime snacking. This crowd-pleaser comes together in just 15 minutes with layers of creamy cream cheese, hearty canned chili, and a mouthwatering duo of melted cheddar and Monterey Jack cheeses. For extra zest, you can top it off with jalapeños and fresh green onions. Baked until irresistibly bubbly, this dip pairs perfectly with crunchy tortilla chips, making it the ultimate comfort food for gatherings. Simple to prepare and undeniably delicious, this chili cheese dip will have everyone coming back for more!

Nutriscore Rating: 52/100

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Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 6

Ingredients

8 oz cream cheese
15 oz canned chili (with or without beans)
2 cups shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 jalapeño (optional, finely chopped)
2 green onions (optional, thinly sliced)
1 bag tortilla chips (for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In an 8x8-inch baking dish (or similar-sized oven-safe dish), spread the softened cream cheese evenly across the bottom.

Step 3

Pour the canned chili over the cream cheese layer and spread it out evenly with a spoon.

Step 4

Sprinkle the shredded cheddar cheese and shredded Monterey Jack cheese over the chili layer.

Step 5

If using jalapeño, sprinkle it over the cheese layer for added heat.

Step 6

Bake the dip in the preheated oven for 10 minutes or until the cheese is fully melted and bubbly.

Step 7

Carefully remove the dish from the oven and let it cool slightly for 2-3 minutes.

Step 8

Garnish the dip with thinly sliced green onions if desired.

Step 9

Serve warm with tortilla chips for dipping.

Portion size

Nutrition Facts

Serving size	1234 grams (1234.0g)

Amount per serving	% Daily Value*
Calories	3543

Total Fat 255.10g	327%
Saturated Fat 129.90g	650%
Polyunsaturated Fat 3.40g
Cholesterol 623mg	208%
Sodium 5415mg	235%
Total Carbohydrate 197.90g	72%
Dietary Fiber 18.50g	66%
Total Sugars 16.80g
Protein 139.30g	279%

Vitamin D 24IU	120%
Calcium 2896mg	223%
Iron 8mg	44%
Potassium 1628mg	35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.0%

Protein: 15.3%

Carbs: 21.7%