Easy Cheesy Chicken

Indulge in the ultimate comfort food with this Easy Cheesy Chicken recipe that combines tender, golden-seared chicken breasts with a rich and creamy cheese sauce. Infused with the savory goodness of garlic, cheddar, and Parmesan, this one-skillet wonder is as simple to prepare as it is satisfying. Ready in just 40 minutes, it features a velvety cheese sauce thickened to perfection, with a hint of paprika for a subtle kick. Perfect for a quick weeknight dinner, it pairs beautifully with rice, pasta, or steamed vegetables. Garnish with fresh parsley for a pop of color and flavor, and watch this family-friendly dish disappear from the table!

Nutriscore Rating: 60/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 4

Ingredients

• 4 pieces Boneless, skinless chicken breasts
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.5 teaspoon Garlic powder
• 2 tablespoons Olive oil
• 2 tablespoons Unsalted butter
• 2 tablespoons All-purpose flour
• 1.5 cups Milk
• 1.5 cups Cheddar cheese, shredded
• 0.5 cups Parmesan cheese, shredded
• 0.25 teaspoon Paprika
• 2 tablespoons Fresh parsley, chopped (optional, for garnish)

Directions

Step 1

Season the chicken breasts on both sides with salt, black pepper, and garlic powder.

Step 2

Heat the olive oil in a large skillet over medium heat. Add the chicken breasts and cook for 4-5 minutes per side until golden brown. Remove the chicken from the pan and set aside.

Step 3

In the same skillet, lower the heat to medium-low and add the unsalted butter. Once melted, whisk in the flour and cook for 1-2 minutes to remove any raw flour taste.

Step 4

Gradually whisk in the milk, stirring constantly to ensure the sauce is smooth. Cook for 3-4 minutes until the sauce thickens slightly.

Step 5

Stir in the cheddar cheese and Parmesan cheese until fully melted and creamy. Add a pinch of paprika for flavor and mix well.

Step 6

Return the cooked chicken breasts to the skillet, spooning some of the cheese sauce over the top. Cover the skillet with a lid and allow the chicken to simmer in the sauce for 10-12 minutes until fully cooked through.

Step 7

Serve the cheesy chicken warm, garnished with fresh parsley if desired. Pair with rice, pasta, or steamed vegetables for a complete meal.

Nutrition Facts

Serving size	1373.9 grams (1373.9g)

Amount per serving	% Daily Value*
Calories	2742

Total Fat 153.20g	196%
Saturated Fat 74.90g	375%
Polyunsaturated Fat 2.90g
Cholesterol 927mg	309%
Sodium 4889mg	213%
Total Carbohydrate 39.80g	14%
Dietary Fiber 1.30g	5%
Total Sugars 18.10g
Protein 292.40g	585%

Vitamin D 216IU	1080%
Calcium 2441mg	188%
Iron 10mg	56%
Potassium 2718mg	58%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.9%

Protein: 43.2%

Carbs: 5.9%