Bright, fresh, and bursting with flavor, this Easy Black Bean Salad is the perfect quick and healthy side dish or light meal. Packed with protein-rich black beans, sweet corn, juicy cherry tomatoes, crisp red bell pepper, and zesty red onion, this vibrant salad gets an herby kick from fresh cilantro and a tangy citrus boost from lime juice. A simple dressing of olive oil, cumin, and spices ties everything together in just 15 minutes with no cooking required. Whether you're meal prepping, looking for a picnic-friendly dish, or topping off your tacos, this zesty black bean salad is a versatile, colorful crowd-pleaser you'll turn to again and again.
In a large mixing bowl, combine the black beans, sweet corn, cherry tomatoes, red bell pepper, red onion, and chopped cilantro.
In a small bowl, whisk together the olive oil, lime juice, ground cumin, salt, and black pepper to create the dressing.
Pour the dressing over the mixed ingredients in the large bowl.
Toss everything together gently until well combined and the vegetables are evenly coated with the dressing.
Taste the salad and adjust seasoning if needed by adding more salt, pepper, or lime juice to suit your preference.
Cover the bowl and let the salad sit in the refrigerator for at least 10 minutes to allow the flavors to meld together.
Serve the black bean salad cold or at room temperature. Enjoy!
Serving size | 1076.4 grams (1076.4g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 873 |
Total Fat 35.20g | 45% |
Saturated Fat 4.90g | 25% |
Polyunsaturated Fat 2.70g | |
Cholesterol 0mg | 0% |
Sodium 2399mg | 104% |
Total Carbohydrate 121.30g | 44% |
Dietary Fiber 33.40g | 119% |
Total Sugars 28.50g | |
Protein 31.80g | 64% |
Vitamin D 0IU | 0% |
Calcium 293mg | 23% |
Iron 10mg | 57% |
Potassium 1708mg | 36% |
Source of Calories