Easy Bisquick Bread

Whip up a warm, comforting loaf of *Easy Bisquick Bread* in no time with just five simple ingredients and minimal effort! Perfect for beginners and busy bakers alike, this quick bread recipe relies on the convenience of Bisquick baking mix to deliver a soft, tender crumb in just under an hour. With a touch of sweetness from granulated sugar and a golden, buttery finish, this versatile bread pairs beautifully with everything from breakfast spreads to savory soups. Ready in 10 minutes of prep and baked to perfection in 40 minutes, it's a foolproof, crowd-pleasing treat for any occasion. Keywords: easy quick bread recipe, homemade Bisquick bread, beginner-friendly baking.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:40 mins

Total Time:50 mins

Servings: 6

Ingredients

• 2 cups Bisquick baking mix
• 2 tablespoons Granulated sugar
• 0.6667 cup Milk
• 1 large Egg
• 1 tablespoon Butter (optional, for greasing or spreading)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Lightly grease a standard 8x4-inch loaf pan with butter or non-stick spray, or line it with parchment paper for easy removal.

Step 3

In a mixing bowl, combine the Bisquick baking mix and granulated sugar.

Step 4

In a separate bowl, whisk together the milk and egg until well combined.

Step 5

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix—a few lumps are okay.

Step 6

Pour the batter into the prepared loaf pan and spread it evenly with a spatula.

Step 7

Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Step 8

Remove the bread from the oven and let it cool in the pan for 5-10 minutes.

Step 9

Carefully transfer the bread to a wire rack to cool completely before slicing.

Step 10

Serve plain, with butter, or your favorite spread. Enjoy!

Nutrition Facts

Serving size	497.9 grams (497.9g)

Amount per serving	% Daily Value*
Calories	1342

Total Fat 46.90g	60%
Saturated Fat 16.30g	82%
Polyunsaturated Fat 2.10g
Cholesterol 266mg	89%
Sodium 3135mg	136%
Total Carbohydrate 201.40g	73%
Dietary Fiber 4.80g	17%
Total Sugars 42.60g
Protein 31.30g	63%

Vitamin D 135IU	673%
Calcium 712mg	55%
Iron 11mg	58%
Potassium 567mg	12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.2%

Protein: 9.3%

Carbs: 59.5%