Nutrition Facts for Easy beef nacho cheese dip

Easy Beef Nacho Cheese Dip

Dive into the ultimate crowd-pleaser with this Easy Beef Nacho Cheese Dip, a rich and flavorful appetizer that’s perfect for parties, game days, or casual family gatherings. Featuring savory ground beef, melted creamy processed cheese, and a zesty kick from diced tomatoes with green chilies, this dip is loaded with irresistible Southwestern flavors. Black beans add a hearty touch, while aromatic spices like chili powder and cumin elevate its depth. Ready in just 25 minutes, this one-skillet recipe is easy to prepare and effortless to serve, making it an ideal choice for busy hosts. Garnished with fresh cilantro and served alongside a crispy bag of tortilla chips, this warm, cheesy dip will have everyone coming back for seconds. Perfect for anyone who loves quick, delicious, and shareable recipes!

Nutriscore Rating: 59/100
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Image of Easy Beef Nacho Cheese Dip
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 8

Ingredients

  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 16 oz processed cheese (e.g., Velveeta), cubed
  • 10 oz diced tomatoes with green chilies (e.g., Rotel), undrained
  • 1 cup black beans, rinsed and drained
  • 1 tsp chili powder
  • 1 tsp cumin
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 0.25 cup whole milk (optional, for thinning)
  • 2 tbsp fresh cilantro, chopped (for garnish)
  • 1 bag tortilla chips (for serving)

Directions

Step 1

In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a wooden spoon. Drain excess grease if necessary.

Step 2

Add the diced onion and minced garlic to the skillet. Cook for 2-3 minutes, stirring frequently, until the onion becomes translucent and fragrant.

Step 3

Stir in the chili powder, cumin, salt, and black pepper. Cook for 1 minute to toast the spices and enhance their flavor.

Step 4

Reduce the heat to low and add the cubed processed cheese to the skillet. Stir frequently until the cheese is fully melted and smooth.

Step 5

Mix in the undrained diced tomatoes with green chilies, black beans, and optional milk (if the dip needs thinning). Stir well to combine and heat through.

Step 6

Taste and adjust seasonings, if needed.

Step 7

Transfer the dip to a serving bowl and garnish with chopped fresh cilantro.

Step 8

Serve warm alongside tortilla chips or your favorite dippers.

Nutrition Facts

Serving size 1727.6 grams (1727.6g)
Amount per serving % Daily Value*
Calories 3564
Total Fat 224.50g 288%
Saturated Fat 93.70g 469%
Polyunsaturated Fat NaNg
Cholesterol 534mg 178%
Sodium 9454mg 411%
Total Carbohydrate 226.60g 82%
Dietary Fiber 26.00g 93%
Total Sugars 25.80g
Protein 171.40g 343%
Vitamin D 31IU 155%
Calcium 2692mg 207%
Iron 18mg 102%
Potassium 3351mg 71%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.9%
Protein: 19.0%
Carbs: 25.1%