Satisfy your cravings for comfort food with this Easy Barbecue Chicken Casserole, a quick and flavorful weeknight meal that’s ready in under 40 minutes! Juicy, shredded rotisserie chicken is coated in tangy barbecue sauce and creamy sour cream, then folded into tender elbow macaroni for the ultimate hearty base. Topped with gooey cheddar cheese and buttery panko breadcrumbs, this casserole bakes to golden, bubbly perfection in just 25 minutes. It’s a perfect dish for busy families, combining smoky, cheesy, and crispy elements in every bite. Serve it as a standalone dinner or pair it with a fresh side salad for a satisfying meal that’s sure to become a household favorite.
Preheat your oven to 375°F (190°C). Grease a 9x13-inch casserole dish with olive oil and set it aside.
Bring a large pot of salted water to a boil. Cook the elbow macaroni according to the package instructions until al dente, usually 7-8 minutes. Drain and set aside.
In a large mixing bowl, combine the shredded chicken, barbecue sauce, sour cream, salt, and black pepper. Mix until evenly coated.
Fold the cooked macaroni into the chicken mixture, ensuring everything is well combined.
Pour the mixture into the prepared casserole dish and spread it out evenly. Sprinkle the shredded cheddar cheese evenly over the top.
In a small bowl, mix the panko breadcrumbs with the melted butter until the breadcrumbs are coated. Sprinkle the breadcrumb mixture evenly over the cheese layer.
Bake the casserole in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly and the breadcrumb topping is golden brown.
Remove from the oven and let the casserole rest for 5 minutes before serving. Enjoy your Easy Barbecue Chicken Casserole!
Serving size | 1892.1 grams (1892.1g) |
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Amount per serving | % Daily Value* |
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Calories | 4597 |
Total Fat 230.40g | 295% |
Saturated Fat 115.40g | 577% |
Polyunsaturated Fat 0.40g | |
Cholesterol 878mg | 293% |
Sodium 11585mg | 504% |
Total Carbohydrate 398.40g | 145% |
Dietary Fiber 12.90g | 46% |
Total Sugars 160.40g | |
Protein 241.80g | 484% |
Vitamin D 0IU | 0% |
Calcium 2205mg | 170% |
Iron 14mg | 78% |
Potassium 2742mg | 58% |
Source of Calories