Satisfy your snack cravings with these irresistible Easy Bake Oven Cheese Sticks, a quick and fun recipe perfect for kids and adults alike. Made with pre-made pizza dough, melted mozzarella, and a flavorful garlic butter glaze, these cheesy delights come together in just 10 minutes of prep time and bake to golden perfection in your Easy Bake Oven. Topped with savory Parmesan and served with marinara sauce for dipping, they make an ideal snack, appetizer, or easy treat for any occasion. With simple ingredients and minimal effort, this recipe is a go-to for cheesy perfection that the whole family will love!
Preheat your Easy Bake Oven according to the manufacturer's instructions.
Lightly flour a clean surface and roll out the pre-made pizza dough to approximately 1/4-inch thickness.
Cut the dough into strips about 1 inch wide and 3-4 inches long using a pizza cutter or a sharp knife.
Melt the butter in a small microwave-safe bowl. Stir in the garlic powder and dried Italian seasoning.
Brush the melted butter mixture over the dough strips using a pastry brush, coating evenly.
Sprinkle shredded mozzarella cheese generously over each strip, pressing lightly to help the cheese adhere.
Carefully place the cheese-topped dough strips onto the Easy Bake Oven baking tray, leaving a little space between each strip.
Bake in the Easy Bake Oven for 12-15 minutes, or until the cheese is melted and beginning to brown slightly.
Once baked, remove the cheese sticks from the oven and immediately sprinkle with grated Parmesan cheese for added flavor.
Allow the cheese sticks to cool slightly before serving.
Serve warm with a side of marinara sauce for dipping, if desired.
Serving size | 385.5 grams (385.5g) |
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Amount per serving | % Daily Value* |
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Calories | 968 |
Total Fat 54.60g | 70% |
Saturated Fat 29.50g | 148% |
Polyunsaturated Fat 0.70g | |
Cholesterol 156mg | 52% |
Sodium 2115mg | 92% |
Total Carbohydrate 75.70g | 28% |
Dietary Fiber 6.40g | 23% |
Total Sugars 9.00g | |
Protein 43.80g | 88% |
Vitamin D 5IU | 23% |
Calcium 990mg | 76% |
Iron 4mg | 19% |
Potassium 521mg | 11% |
Source of Calories