Easy Bake Oven Cheese Sauce Dip
Elevate snack time with this delightful Easy Bake Oven Cheese Sauce Dip, a creamy and flavorful favorite that's quick, easy, and perfect for small servings. Made with just a handful of pantry staples like shredded cheddar cheese, milk, butter, and a pinch of seasoning, this savory dip comes together in minutes using the beloved Easy Bake Oven. The included touch of paprika adds a subtle smoky kick, making it an irresistible pairing for chips, pretzels, or fresh veggies. Ideal for kids and adults alike, this cheesy dip is a fun, fuss-free recipe that transforms snack hour into a deliciously cozy experience.
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Ingredients
- 1 cup Cheddar cheese (shredded)
- 2 tablespoons Milk
- 1 teaspoon Butter
- 1 teaspoon All-purpose flour
- 0.25 teaspoons Salt
- 0.25 teaspoons Paprika (optional)
Directions
Step 1
Preheat the Easy Bake Oven for 15 minutes to ensure it is warm and ready.
Step 2
In a small, heatproof bowl that fits inside the Easy Bake Oven, combine the butter and flour.
Step 3
Carefully place the bowl in the Easy Bake Oven and let it heat for 2 minutes, allowing the butter to melt.
Step 4
Remove the bowl using oven mitts. Stir the melted butter and flour together to form a smooth paste.
Step 5
Add the milk to the bowl and stir until well combined.
Step 6
Return the bowl to the Easy Bake Oven and let it heat for 4 minutes, stirring once halfway through, until the mixture thickens slightly.
Step 7
Remove the bowl again and stir in the shredded cheddar cheese, salt, and paprika (if using). Stir until the cheese is fully melted and the sauce is smooth.
Step 8
Place the bowl back into the Easy Bake Oven for another 3 minutes to gently warm the dip.
Step 9
Carefully remove the bowl, stir one last time, and let the cheese sauce cool for 1-2 minutes before serving.
Step 10
Serve warm with your choice of dippers, such as chips, pretzels, or vegetables. Enjoy!
Nutrition Facts
| Serving size | 150.8 grams (150.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 501 |
| Total Fat 40.60g | 52% |
| Saturated Fat 26.50g | 133% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 134mg | 45% |
| Sodium 1347mg | 59% |
| Total Carbohydrate 7.70g | 3% |
| Dietary Fiber 0.60g | 2% |
| Total Sugars 1.50g | |
| Protein 29.40g | 59% |
| Vitamin D 38IU | 189% |
| Calcium 839mg | 65% |
| Iron 1mg | 6% |
| Potassium 183mg | 4% |
Source of Calories