Nutrition Facts for Easy any pie filling cobbler

Easy Any Pie Filling Cobbler

Indulge in the simplicity and versatility of this **Easy Any Pie Filling Cobbler**, a no-fuss dessert that comes together in just 10 minutes of prep time. With a buttery golden crust that rises beautifully around your favorite pie filling, this cobbler is the ultimate comfort treat for any occasion. Whether you choose classic apple, sweet cherry, or tangy blueberry filling, this recipe delivers maximum flavor with minimal effort. Made with pantry staples like flour, sugar, and milk, it's perfect for impromptu gatherings or quick family desserts. A sprinkle of optional cinnamon adds a warm spiced touch, while serving it warm with vanilla ice cream or whipped cream transforms it into a crave-worthy masterpiece. Ideal for beginner bakers and seasoned cooks alike, this adaptable cobbler is your go-to dessert for effortless deliciousness.

Nutriscore Rating: 54/100
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Image of Easy Any Pie Filling Cobbler
Prep Time:10 mins
Cook Time:40 mins
Total Time:50 mins
Servings: 6

Ingredients

  • 21 oz pie filling
  • 4 tbsp unsalted butter
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 0.25 tsp salt
  • 1 cup milk
  • 1 tsp vanilla extract
  • 0.5 tsp ground cinnamon (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Melt the unsalted butter in a 9x9-inch baking dish by placing it in the preheating oven. Once melted, carefully remove the dish.

Step 3

In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.

Step 4

Add the milk and vanilla extract to the dry ingredients and stir until a smooth batter forms.

Step 5

Pour the batter evenly over the melted butter in the baking dish. Do not stir.

Step 6

Spoon the pie filling over the batter, spreading it out gently. Do not mix the layers; the batter will rise around the filling as it bakes.

Step 7

If desired, sprinkle ground cinnamon on top for extra flavor.

Step 8

Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the cobbler is bubbling.

Step 9

Remove the cobbler from the oven and let it cool for 5-10 minutes before serving.

Step 10

Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream if desired.

Nutrition Facts

Serving size 1226.9 grams (1226.9g)
Amount per serving % Daily Value*
Calories 2646
Total Fat 60.40g 77%
Saturated Fat 32.40g 162%
Polyunsaturated Fat 0.20g
Cholesterol 146mg 49%
Sodium 1443mg 63%
Total Carbohydrate 515.40g 187%
Dietary Fiber 15.90g 57%
Total Sugars 361.60g
Protein 26.90g 54%
Vitamin D 107IU 537%
Calcium 407mg 31%
Iron 9mg 48%
Potassium 1131mg 24%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 4.0%
Carbs: 76.0%