Easiest Pumpkin Spice Cake
Indulge in the cozy flavors of fall with the *Easiest Pumpkin Spice Cake*, a one-bowl wonder that’s perfect for busy bakers! This moist and aromatic dessert combines the convenience of a boxed spice cake mix with the natural richness of pumpkin puree, creating a perfectly spiced treat that’s ready in under 45 minutes. Hints of ground cinnamon and optional nutmeg elevate the seasonal flavors, while a light dusting of powdered sugar adds a touch of elegance. With just 10 minutes of prep and a few simple ingredients, this recipe is ideal for holiday gatherings, potlucks, or a quick dessert fix. Serve it as-is or pair with whipped cream for an extra indulgent touch!
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Ingredients
- 15.25 ounces Spice cake mix
- 15 ounces Pumpkin puree
- 2 large Eggs
- 0.5 cups Vegetable oil
- 0.25 cups Water
- 1 teaspoon Ground cinnamon
- 0.25 teaspoons Ground nutmeg (optional)
- 2 tablespoons Powdered sugar (for dusting, optional)
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish or line it with parchment paper.
Step 2
In a large mixing bowl, combine the spice cake mix, pumpkin puree, eggs, vegetable oil, and water.
Step 3
Add the ground cinnamon and, if desired, the ground nutmeg. Mix well until the batter is smooth and lump-free.
Step 4
Pour the batter evenly into the prepared baking dish, spreading it out with a spatula if needed.
Step 5
Place the dish in the preheated oven and bake for 28-32 minutes, or until a toothpick inserted into the center comes out clean.
Step 6
Remove from the oven and allow the cake to cool completely in the pan on a wire rack.
Step 7
Optional: Once cooled, dust the top with powdered sugar for added sweetness and a decorative touch.
Step 8
Slice into 12 pieces and serve. Store any leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | 1147.7 grams (1147.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3156 |
| Total Fat 146.30g | 188% |
| Saturated Fat 26.70g | 134% |
| Polyunsaturated Fat 70.50g | |
| Cholesterol 381mg | 127% |
| Sodium 3216mg | 140% |
| Total Carbohydrate 433.50g | 158% |
| Dietary Fiber 23.50g | 84% |
| Total Sugars 230.20g | |
| Protein 37.40g | 75% |
| Vitamin D 82IU | 410% |
| Calcium 1001mg | 77% |
| Iron 22mg | 121% |
| Potassium 1505mg | 32% |
Source of Calories