Easiest Ever Corn Casserole

Elevate your side dish game with the "Easiest Ever Corn Casserole," a creamy, cheesy, and buttery comfort food that comes together in just five minutes of prep time. Featuring the perfect balance of sweet whole kernel corn and rich creamed corn, this casserole is brought to life with cornbread mix, tangy sour cream, and decadent melted butter for a moist and tender texture. A golden layer of melted cheddar cheese crowns the dish, offering a satisfying contrast of flavors and a touch of indulgence. Baked to golden perfection in under an hour, this easy corn casserole is a crowd-pleasing side dish for holidays, potlucks, or any cozy family dinner.

Nutriscore Rating: 55/100

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Prep Time:5 mins

Cook Time:50 mins

Total Time:55 mins

Servings: 8

Ingredients

15 oz canned whole kernel corn, drained
15 oz canned creamed corn
8.5 oz cornbread mix
1 cup sour cream
1 stick unsalted butter, melted
1 cup shredded cheddar cheese

Directions

Step 1

Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish or a deep casserole dish.

Step 2

In a large mixing bowl, combine the entire can of drained whole kernel corn and the can of creamed corn.

Step 3

Add the cornbread mix, sour cream, and melted butter to the bowl. Stir until all ingredients are well combined.

Step 4

Pour the mixture into the prepared baking dish and spread it out evenly.

Step 5

Sprinkle the shredded cheddar cheese evenly over the top of the casserole.

Step 6

Bake in the preheated oven for 45-50 minutes, or until the casserole is golden brown on top and set in the center.

Step 7

Allow the casserole to cool slightly before serving. Enjoy warm as a delicious side dish!

Portion size

Nutrition Facts

Serving size	1547.9 grams (1547.9g)

Amount per serving	% Daily Value*
Calories	3261

Total Fat 190.80g	245%
Saturated Fat 116.40g	582%
Polyunsaturated Fat NaNg
Cholesterol 484mg	161%
Sodium 5317mg	231%
Total Carbohydrate 356.60g	130%
Dietary Fiber 20.20g	72%
Total Sugars 101.10g
Protein 71.40g	143%

Vitamin D 0IU	0%
Calcium 1661mg	128%
Iron 8mg	43%
Potassium 1627mg	35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%

Protein: 8.3%

Carbs: 41.6%