Elevate your next gathering with the "Easiest Cheese Ball," a crowd-pleasing appetizer that comes together in just 15 minutes! This no-cook recipe combines creamy cream cheese, sharp cheddar, zesty garlic powder, tangy Worcestershire sauce, and fresh green onions for a flavor-packed base, then gets rolled in crunchy pecans for a delightful texture contrast. Perfect for pairing with crackers, sliced veggies, or artisan bread, this make-ahead snack is as versatile as it is delicious. Whether you're hosting a holiday party or need a quick potluck favorite, this cheesy delight is sure to impress. With minimal prep and maximum flavor, it truly lives up to its name!
In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, garlic powder, Worcestershire sauce, green onions, and salt.
Mix well until all the ingredients are evenly incorporated and the mixture is smooth.
Using your hands or a spatula, shape the cheese mixture into a ball.
Roll the cheese ball in the chopped pecans until it is fully coated, gently pressing the pecans into the surface.
Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 1 hour to allow it to firm up.
Remove the cheese ball from the refrigerator and let it sit at room temperature for 10-15 minutes before serving.
Serve with your choice of crackers, sliced vegetables, or bread. Enjoy!
Serving size | 864.4 grams (864.4g) |
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Amount per serving | % Daily Value* |
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Calories | 3403 |
Total Fat 314.30g | 403% |
Saturated Fat 147.70g | 739% |
Polyunsaturated Fat 6.70g | |
Cholesterol 700mg | 233% |
Sodium 4333mg | 188% |
Total Carbohydrate 74.20g | 27% |
Dietary Fiber 12.90g | 46% |
Total Sugars 23.80g | |
Protein 97.90g | 196% |
Vitamin D 0IU | 0% |
Calcium 2177mg | 167% |
Iron 5mg | 26% |
Potassium 1244mg | 26% |
Source of Calories