Couscous with Raisins
Elevate your side dish game with this fragrant and flavorful Couscous with Raisins recipe! Perfectly fluffy couscous is infused with warm spices like cinnamon and cumin, while plump raisins add a touch of natural sweetness. A sprinkle of fresh parsley and crunchy slivered almonds brings balance and texture, and a splash of zesty lemon juice ties everything together. Ready in just 20 minutes, this versatile dish is ideal as a quick weeknight side or a vibrant addition to your next dinner party spread. Whether paired with grilled meats, roasted vegetables, or enjoyed on its own, this recipe is a delightful fusion of taste and texture. Keywords: Couscous with Raisins, quick couscous recipe, sweet and savory side dish, warm spices, Mediterranean-inspired recipe.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 1 cup couscous
- 1.5 cups water
- 2 tablespoons olive oil
- 0.5 teaspoon salt
- 0.5 cup raisins
- 0.25 teaspoon ground cinnamon
- 0.25 teaspoon ground cumin
- 2 tablespoons chopped fresh parsley
- 1 tablespoon lemon juice
- 0.25 cup slivered almonds
Directions
Step 1
In a medium saucepan, bring the water, olive oil, and salt to a boil over medium-high heat.
Step 2
Remove the saucepan from heat and stir in the couscous, making sure it's evenly distributed in the water.
Step 3
Cover the saucepan with a lid and let the couscous sit undisturbed for about 5 minutes until all the water is absorbed.
Step 4
Meanwhile, place the raisins in a small bowl and cover them with hot water to plump them up for about 5 minutes, then drain them.
Step 5
After 5 minutes, uncover the couscous and fluff it with a fork to separate the grains.
Step 6
Stir in the drained raisins, ground cinnamon, ground cumin, and lemon juice. Mix until well combined.
Step 7
Gently stir in the chopped fresh parsley and slivered almonds, providing a pop of color and additional texture.
Step 8
Serve the couscous warm, garnished with additional parsley if desired.
Nutrition Facts
| Serving size | 701.7 grams (701.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 873 |
| Total Fat 45.50g | 58% |
| Saturated Fat 5.70g | 29% |
| Polyunsaturated Fat 2.80g | |
| Cholesterol 0mg | 0% |
| Sodium 1526mg | 66% |
| Total Carbohydrate 110.60g | 40% |
| Dietary Fiber 10.50g | 38% |
| Total Sugars 54.20g | |
| Protein 16.60g | 33% |
| Vitamin D 0IU | 0% |
| Calcium 212mg | 16% |
| Iron 5mg | 28% |
| Potassium 1140mg | 24% |
Source of Calories