Chick-fil-A Style Nuggets

Recreate the iconic taste of Chick-fil-A with these irresistible Chick-fil-A Style Nuggets, perfect for a homemade fast-food fix! Tender bite-sized chicken pieces are marinated in tangy pickle juice and creamy buttermilk, ensuring juicy and flavorful results with every bite. Coated in a seasoned flour mixture featuring a touch of powdered sugar for that signature sweetness and fried to golden perfection, these nuggets deliver the ultimate crispy texture. Perfectly paired with your favorite dipping sauces, they’re ready in just 30 minutes of active prep time, making them an ideal choice for weeknight dinners, game-day snacks, or anytime cravings. Easy to make and utterly delicious, this recipe will have your family reaching for seconds—and thirds!

Nutriscore Rating: 55/100

Prep Time:20 mins

Cook Time:10 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound chicken breast
• 1/2 cup pickle juice
• 1/2 cup buttermilk
• 1 large egg
• 1 1/4 cups all-purpose flour
• 2 tablespoons powdered sugar
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 tablespoon cornstarch
• 2 cups peanut oil

Directions

Step 1

Cut the chicken breasts into bite-sized pieces, approximately 1-inch.

Step 2

In a medium bowl, combine the pickle juice and buttermilk. Add the chicken pieces, ensuring they are submerged. Cover and marinate in the refrigerator for at least 30 minutes to 1 hour.

Step 3

Remove the chicken from the marinade and pat dry with paper towels. Discard the marinade.

Step 4

In another bowl, beat the egg and add a tablespoon of buttermilk; set aside.

Step 5

In a shallow dish, combine the flour, powdered sugar, salt, black pepper, paprika, garlic powder, onion powder, and cornstarch.

Step 6

Dip each piece of chicken into the egg mixture, then dredge in the flour mixture, ensuring a comprehensive coating.

Step 7

Pour the peanut oil into a large skillet or deep fryer and heat to 350°F (175°C).

Step 8

Working in batches, add the chicken nuggets to the hot oil without overcrowding. Fry for about 3-4 minutes or until golden brown and cooked through.

Step 9

Using a slotted spoon, remove the nuggets and drain them on paper towels.

Step 10

Serve immediately with your favorite dipping sauces.

Nutrition Facts

Serving size	1385 grams (1385.0g)

Amount per serving	% Daily Value*
Calories	5530

Total Fat 478.00g	613%
Saturated Fat 81.20g	406%
Polyunsaturated Fat 93.60g
Cholesterol 623mg	208%
Sodium 5521mg	240%
Total Carbohydrate 150.80g	55%
Dietary Fiber 6.00g	21%
Total Sugars 22.70g
Protein 154.20g	308%

Vitamin D 117IU	586%
Calcium 292mg	22%
Iron 12mg	66%
Potassium 1850mg	39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.9%

Protein: 11.2%

Carbs: 10.9%