Buttery Maple Cinnamon Syrup

Indulge in the rich, comforting flavors of homemade Buttery Maple Cinnamon Syrup—a decadent topping that's perfect for pancakes, waffles, French toast, and more. This quick and easy recipe combines the velvety smoothness of melted butter with the deep sweetness of pure maple syrup, enhanced by a pinch of brown sugar for caramel-like depth. A dash of ground cinnamon and a splash of vanilla extract add warm, aromatic notes, making every drizzle an irresistible treat. Ready in just 10 minutes, this versatile syrup is a must-have for elevating your breakfast or brunch to gourmet levels. Plus, it’s easy to store, so you can enjoy its luscious flavor all week long!

Nutriscore Rating: 30/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 6

Ingredients

• 4 tablespoons unsalted butter
• 1 cup pure maple syrup
• 2 tablespoons brown sugar (light or dark)
• 0.5 teaspoon ground cinnamon
• 0.5 teaspoon vanilla extract
• 1 pinch salt

Directions

Step 1

In a medium saucepan, melt the unsalted butter over medium heat until fully liquefied.

Step 2

Add the pure maple syrup, brown sugar, ground cinnamon, and a pinch of salt into the pan.

Step 3

Whisk the mixture until the ingredients are fully combined, and bring it to a gentle simmer.

Step 4

Let the syrup simmer for 2-3 minutes, stirring occasionally, to allow the flavors to meld and the syrup to slightly thicken.

Step 5

Remove the pan from heat and stir in the vanilla extract for an added layer of flavor.

Step 6

Allow the syrup to cool for a minute or two, then transfer it to a heat-safe serving container such as a small syrup pitcher.

Step 7

Serve warm over your favorite pancakes, waffles, or French toast. Store any leftovers in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	297.9 grams (297.9g)

Amount per serving	% Daily Value*
Calories	1036

Total Fat 48.00g	62%
Saturated Fat 28.00g	140%
Polyunsaturated Fat NaNg
Cholesterol 124mg	41%
Sodium 172mg	7%
Total Carbohydrate 160.80g	58%
Dietary Fiber 0.70g	3%
Total Sugars 144.30g
Protein 0.50g	1%

Vitamin D 0IU	0%
Calcium 185mg	14%
Iron 3mg	14%
Potassium 527mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.1%

Protein: 0.2%

Carbs: 59.7%