Butterscotch Mellows

Indulge your sweet tooth with Butterscotch Mellows, a luscious homemade treat that combines the rich, buttery flavor of classic butterscotch with the airy, melt-in-your-mouth texture of marshmallows. Crafted with golden brown sugar, creamy butter, and a hint of pure vanilla, these decadently chewy squares are kissed with a sprinkle of sea salt for the perfect balance of sweet and savory. This no-bake recipe takes just 30 minutes to prepare, making it an irresistible and fuss-free dessert perfect for parties or a cozy night in. Whether you're sharing them with friends or savoring them solo, these butterscotch marshmallow bars are bound to become your new favorite treat!

Nutriscore Rating: 27/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 24

Ingredients

• 1 cup unsalted butter
• 2 cups brown sugar
• 1 cup heavy cream
• 2 teaspoons vanilla extract
• 5 cups mini marshmallows
• 0.25 teaspoons sea salt

Directions

Step 1

Prepare a 9x13-inch pan by lining it with parchment paper or lightly greasing it with butter.

Step 2

In a medium-sized saucepan, melt the butter over medium heat.

Step 3

Stir in the brown sugar until fully dissolved, then pour in the heavy cream. Stir the mixture constantly to prevent sticking or burning.

Step 4

Bring the mixture to a gentle boil and cook for 5-6 minutes, stirring occasionally, until it thickens slightly.

Step 5

Remove the saucepan from heat and stir in the vanilla extract and sea salt.

Step 6

Add the mini marshmallows to the hot butterscotch mixture and stir until the marshmallows are completely melted and the mixture is smooth.

Step 7

Quickly pour the mixture into the prepared pan, spreading it evenly with a spatula.

Step 8

Let the butterscotch mellows cool at room temperature for 1-2 hours or until fully set.

Step 9

Once set, use a sharp knife to cut the treat into squares or rectangles.

Step 10

Store in an airtight container at room temperature for up to 5 days. Enjoy!

Nutrition Facts

Serving size	931.6 grams (931.6g)

Amount per serving	% Daily Value*
Calories	3642

Total Fat 176.00g	226%
Saturated Fat 104.00g	520%
Polyunsaturated Fat NaNg
Cholesterol 488mg	163%
Sodium 959mg	42%
Total Carbohydrate 515.30g	187%
Dietary Fiber 0.00g	0%
Total Sugars 442.40g
Protein 0.80g	2%

Vitamin D 0IU	0%
Calcium 266mg	20%
Iron 2mg	12%
Potassium 428mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%

Protein: 0.1%

Carbs: 56.5%