Butterscotch Eggnog Latte

Cozy up to the holidays with this Butterscotch Eggnog Latte, a luxurious twist on the classic latte that’s bursting with festive flavors. Creamy eggnog and rich whole milk are gently warmed and infused with luscious butterscotch sauce before being blended with bold, freshly brewed espresso. Topped with a cloud of whipped cream, a buttery drizzle of butterscotch, and a dusting of aromatic nutmeg, this decadent drink is as beautiful as it is delicious. Ready in just 10 minutes, it’s the perfect crowd-pleaser for holiday mornings or a treat to sip by the fire. Indulge in this creamy, coffeehouse-style creation from the comfort of your own kitchen!

Nutriscore Rating: 58/100

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Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

1 cup Eggnog
0.5 cup Whole milk
3 tablespoons Butterscotch sauce
2 shots Espresso
0 as needed (for topping) Whipped cream
0 as needed (for drizzling) Butterscotch sauce
0 as needed (optional, for garnish) Ground nutmeg

Directions

Step 1

In a small saucepan, combine the eggnog and whole milk.

Step 2

Heat the mixture over medium-low heat, stirring occasionally, until warmed through but not boiling.

Step 3

Stir in 3 tablespoons of butterscotch sauce and mix until fully incorporated.

Step 4

While the eggnog mixture is heating, prepare 2 shots of espresso using an espresso machine or stovetop espresso maker.

Step 5

Pour the freshly brewed espresso into a large mug.

Step 6

Add the warm butterscotch eggnog mixture to the mug, pouring gently to combine with the espresso.

Step 7

Top the latte with whipped cream, a drizzle of butterscotch sauce, and a light sprinkle of ground nutmeg if desired.

Step 8

Serve immediately and enjoy your homemade Butterscotch Eggnog Latte!

Portion size

Nutrition Facts

Serving size	381.6 grams (381.6g)

Amount per serving	% Daily Value*
Calories	585

Total Fat 21.20g	27%
Saturated Fat 13.00g	65%
Polyunsaturated Fat 0.50g
Cholesterol 153mg	51%
Sodium 259mg	11%
Total Carbohydrate 63.50g	23%
Dietary Fiber 0.50g	2%
Total Sugars 62.50g
Protein 9.80g	20%

Vitamin D 99IU	495%
Calcium 338mg	26%
Iron 1mg	3%
Potassium 477mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%

Protein: 8.1%

Carbs: 52.5%