Butterscotch

Indulge in the rich, buttery sweetness of homemade butterscotch—a decadent treat that’s surprisingly simple to make! This classic recipe combines just three everyday ingredients: unsalted butter, dark brown sugar, and velvety heavy cream, creating a lusciously smooth sauce or topping bursting with caramelized flavor. Perfectly balanced with a hint of molasses from the dark brown sugar, this butterscotch is ideal for drizzling over ice cream, swirling into coffee, or adding a gourmet touch to your favorite desserts. With minimal effort and maximum flavor, this quick, crowd-pleasing recipe will become a go-to for any occasion where indulgence is the key. Transform your desserts with the irresistible charm of homemade butterscotch!

Nutriscore Rating: 27/100

Prep Time:0 mins

Cook Time:0 mins

Total Time:0 mins

Servings: 0

Ingredients

• 6 tablespoons Unsalted butter
• 1 cup Dark brown sugar
• 3 quarters Heavy cream

Directions

Nutrition Facts

Serving size	321.1 grams (321.1g)

Amount per serving	% Daily Value*
Calories	1513

Total Fat 72.00g	92%
Saturated Fat 42.00g	210%
Polyunsaturated Fat NaNg
Cholesterol 186mg	62%
Sodium 78mg	3%
Total Carbohydrate 232.60g	85%
Dietary Fiber 0.00g	0%
Total Sugars 230.00g
Protein 0.60g	1%

Vitamin D 0IU	0%
Calcium 215mg	17%
Iron 2mg	9%
Potassium 333mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.0%

Protein: 0.2%

Carbs: 58.9%