Elevate your salads with the irresistible tang of this homemade Buttermilk Salad Dressing Mix! This versatile, make-ahead seasoning blend combines the creamy richness of buttermilk powder with a medley of dried herbs and spices like parsley, dill, chives, and garlic for a burst of flavor in every bite. Ready in just 5 minutes, this recipe is a pantry staple that allows you to whip up fresh, zesty buttermilk dressing on demand—simply mix with mayonnaise and milk for a silky-smooth finish. Perfect for leafy greens, dipping veggies, or even as a marinade, this DIY dressing mix is budget-friendly, preservative-free, and packed with wholesome ingredients. Add convenience and bold flavor to your meals with this easy buttermilk dressing mix recipe!
In a medium-sized mixing bowl, add the buttermilk powder, dried parsley, dried dill, garlic powder, onion powder, dried chives, salt, and ground black pepper.
Using a whisk or fork, combine all ingredients thoroughly to ensure even distribution of flavors.
Transfer the mix to an airtight container, such as a glass jar with a lid, and store in a cool, dry place.
To prepare the dressing, mix 2 tablespoons of the buttermilk salad dressing mix with 1/2 cup of mayonnaise and 1/2 cup of milk. Whisk together until smooth. Adjust the consistency with more milk if desired.
Refrigerate the prepared dressing for at least 15 minutes to allow the flavors to meld. Serve cold.
Serving size | 268 grams (268.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1275 |
Total Fat 68.10g | 87% |
Saturated Fat 42.50g | 213% |
Cholesterol 250mg | 83% |
Sodium 6125mg | 266% |
Total Carbohydrate 157.80g | 57% |
Dietary Fiber 2.50g | 9% |
Total Sugars 125.30g | |
Protein 76.90g | 154% |
Vitamin D 0IU | 0% |
Calcium 2864mg | 220% |
Iron 4mg | 22% |
Potassium 3939mg | 84% |
Source of Calories