Nutrition Facts for Butter lime cilantro rice

Butter Lime Cilantro Rice

Infuse your meals with vibrant flavor by serving this Butter Lime Cilantro Rice, a quick and easy side dish that elevates simple white rice into a zesty, buttery masterpiece. Perfectly cooked long-grain white rice is enhanced with a drizzle of melted unsalted butter, a burst of fresh lime juice and zest, and a generous sprinkle of chopped cilantro for a refreshing, aromatic touch. This recipe combines the tangy brightness of citrus with the creaminess of butter, creating a luscious texture that complements everything from grilled chicken to spicy tacos. With just 25 minutes of prep and cook time, it’s a hassle-free way to add restaurant-quality flavor to your dinner table. Don’t forget its adaptability – adjust the lime and salt to suit your taste. Whether served warm as a side or featured in your favorite burrito bowls, this Butter Lime Cilantro Rice is sure to be a crowd-pleaser!

Nutriscore Rating: 62/100
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Image of Butter Lime Cilantro Rice
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup long-grain white rice
  • 2 cups water
  • 2 tablespoons unsalted butter
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • 2 tablespoons fresh cilantro, chopped
  • 0.5 teaspoon salt
  • 1 teaspoon olive oil

Directions

Step 1

Rinse the rice under cold water until the water runs clear to remove excess starch.

Step 2

In a medium saucepan, add 2 cups of water, the rinsed rice, olive oil, and salt. Stir to combine.

Step 3

Bring the water to a boil over medium-high heat. Once boiling, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let it simmer for 15 minutes.

Step 4

After 15 minutes, turn off the heat and let the rice sit, covered, for another 5 minutes to finish steaming.

Step 5

While the rice rests, melt the butter in a small saucepan over low heat. Add the lime juice and lime zest, stirring to combine.

Step 6

Fluff the rice with a fork and gently stir in the butter mixture until evenly coated.

Step 7

Fold in the chopped cilantro, ensuring it’s distributed evenly throughout the rice.

Step 8

Taste the rice and adjust the salt or lime juice if needed. Serve warm and enjoy!

Nutrition Facts

Serving size 590.2 grams (590.2g)
Amount per serving % Daily Value*
Calories 348
Total Fat 38.10g 49%
Saturated Fat 16.20g 81%
Polyunsaturated Fat 1.30g
Cholesterol 62mg 21%
Sodium 1201mg 52%
Total Carbohydrate 5.90g 2%
Dietary Fiber 0.70g 3%
Total Sugars 1.20g
Protein 0.60g 1%
Vitamin D 0IU 0%
Calcium 51mg 4%
Iron 0mg 1%
Potassium 87mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.0%
Protein: 0.7%
Carbs: 6.4%