Butter Beer

Transport yourself to a magical world with this creamy, frothy Butter Beer recipe—perfect for fans of whimsical treats and comforting beverages. This non-alcoholic delight combines the fizzy sweetness of cream soda with a rich, buttery caramel base made from melted butter, brown sugar, and a touch of vanilla extract. The addition of heavy cream creates a velvety texture, while a pinch of salt perfectly balances the sweetness. Ready in just 15 minutes, this crowd-pleasing drink is easy to whip up and ideal for themed parties, cozy evenings, or any time you crave a taste of fantasy. Top it with whipped cream and a drizzle of buttery sauce for that extra magical touch. Your homemade Butter Beer will be the highlight of any gathering! Search-friendly and indulgent, this recipe is packed with flavor and nostalgia.

Nutriscore Rating: 49/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 4

Ingredients

• 24 oz Cream soda
• 4 tbsp Unsalted butter
• 0.33 cup Brown sugar
• 1 cup Heavy cream
• 1 tsp Vanilla extract
• 0.25 tsp Salt

Directions

Step 1

In a small saucepan, melt the unsalted butter over medium heat.

Step 2

Add the brown sugar to the melted butter and stir until combined and bubbling, about 2-3 minutes.

Step 3

Reduce the heat to low and slowly stir in the heavy cream. Continue stirring until the mixture is smooth and slightly thickened. Be careful not to let it boil.

Step 4

Remove the saucepan from heat and stir in the vanilla extract and salt. Let the mixture cool for 2-3 minutes.

Step 5

Pour the cream soda into a large pitcher or bowl. Slowly stir in the butter mixture, whisking gently to create a frothy texture.

Step 6

Divide the butter beer evenly among four mugs or glasses.

Step 7

For an extra magical touch, top with whipped cream and a drizzle of the reserved buttery sauce, if desired.

Step 8

Serve immediately and enjoy your homemade butter beer!

Nutrition Facts

Serving size	1029.9 grams (1029.9g)

Amount per serving	% Daily Value*
Calories	1689

Total Fat 128.00g	164%
Saturated Fat 76.00g	380%
Polyunsaturated Fat NaNg
Cholesterol 364mg	121%
Sodium 777mg	34%
Total Carbohydrate 122.20g	44%
Dietary Fiber 0.00g	0%
Total Sugars 121.70g
Protein 0.40g	1%

Vitamin D 0IU	0%
Calcium 52mg	4%
Iron 0mg	2%
Potassium 85mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.1%

Protein: 0.1%

Carbs: 29.8%