Nutrition Facts for Burrito sauce

Burrito Sauce

Elevate your Mexican-inspired dishes with this irresistibly creamy and smoky Burrito Sauce! Made with a rich blend of mayonnaise and sour cream, this quick 10-minute recipe gets its bold flavor from chipotle peppers in adobo sauce, a squeeze of zesty lime juice, and fragrant spices like cumin and smoked paprika. Perfectly balanced with a hint of sweetness and a pinch of salt, this versatile sauce is a must-try condiment that complements everything from burritos and tacos to nachos and quesadillas. Garnish with fresh cilantro for a pop of color and freshness, or store it in the fridge to let the flavors deepen over time. Whether used as a drizzle, dip, or spread, this homemade burrito sauce will take your Tex-Mex favorites to the next level!

Nutriscore Rating: 47/100
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Image of Burrito Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 2 pieces Chipotle peppers in adobo sauce
  • 2 tablespoons Lime juice
  • 1 teaspoon Garlic powder
  • 1 teaspoon Cumin powder
  • 0.5 teaspoon Smoked paprika
  • 0.5 teaspoon Sugar
  • 0.25 teaspoon Salt
  • 1 tablespoon Fresh cilantro leaves (optional, for garnish)

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise and sour cream. Stir until smooth and well blended.

Step 2

Finely chop the chipotle peppers in adobo sauce. Add them to the bowl, along with 1 tablespoon of the adobo sauce for extra flavor and spiciness.

Step 3

Add the lime juice, garlic powder, cumin powder, smoked paprika, sugar, and salt to the mixture.

Step 4

Whisk all the ingredients together until you have a smooth, creamy sauce. Make sure the spices and chipotle peppers are evenly distributed.

Step 5

Taste the sauce and adjust seasoning if necessary. You can add more lime juice for tanginess, more adobo sauce for smokiness, or a pinch more salt to taste.

Step 6

If using cilantro, finely chop the leaves and stir them gently into the sauce or use them as a garnish on top.

Step 7

Transfer the sauce to a serving bowl or an airtight container. It can be used immediately or refrigerated for up to 5 days to allow flavors to meld even further.

Step 8

Serve the sauce drizzled over burritos, tacos, or as a dip for chips. Enjoy!

Nutrition Facts

Serving size 458.3 grams (458.3g)
Amount per serving % Daily Value*
Calories 2028
Total Fat 197.30g 253%
Saturated Fat 31.30g 157%
Polyunsaturated Fat 0.00g
Cholesterol 293mg 98%
Sodium 1481mg 64%
Total Carbohydrate 70.20g 26%
Dietary Fiber 2.20g 8%
Total Sugars 12.10g
Protein 6.20g 12%
Vitamin D 0IU 0%
Calcium 200mg 15%
Iron 2mg 12%
Potassium 272mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.3%
Protein: 1.2%
Carbs: 13.5%