Experience the perfect harmony of juicy burgers and vibrant vegetables with this easy and flavorful "Burgers in a Pouch" recipe. Ideal for grilling or baking, this all-in-one meal combines seasoned ground beef patties, tender baby potatoes, sweet carrots, and melty cheddar cheese, all wrapped up in a convenient aluminum foil pouch. The addition of thinly sliced onions and a drizzle of olive oil infuses every bite with savory goodness. Not only is this recipe quick to prepare with a 15-minute prep time, but it also ensures minimal cleanup, making it ideal for family dinners, camping trips, or weeknight meals. Whether cooked to smoky perfection on the grill or roasted in the oven, these foil-pack burgers deliver a perfect balance of hearty and fresh flavors that the whole family will love.
Preheat your grill to medium heat or your oven to 375°F (190°C).
In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
Divide the beef mixture into 4 equal portions and shape into flat patties.
Prepare 4 sheets of heavy-duty aluminum foil, each about 12x12 inches in size.
In the center of each foil sheet, place a small handful of baby potatoes and carrots. Drizzle with olive oil and season lightly with salt and pepper.
Place one beef patty on top of the vegetables on each foil sheet and sprinkle shredded cheese evenly over the patties.
Top each patty with a few slices of onion.
Fold the foil around the burger and veggies to create a sealed pouch. Make sure the edges are tightly crimped to retain steam during cooking.
If using a grill, place the pouches on the grates, close the lid, and cook for 25-30 minutes, flipping halfway through. If using an oven, place the pouches on a baking sheet and bake for 25-30 minutes.
Carefully open one pouch to check for doneness. The potatoes should be tender and the burger fully cooked to an internal temperature of 160°F (71°C).
Carefully open the pouches (watch out for hot steam!) and transfer the contents to plates. Serve immediately and enjoy your flavorful burgers in a pouch!
Serving size | 1329 grams (1329.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2299 |
Total Fat 157.20g | 202% |
Saturated Fat 64.60g | 323% |
Polyunsaturated Fat 2.70g | |
Cholesterol 441mg | 147% |
Sodium 3500mg | 152% |
Total Carbohydrate 108.80g | 40% |
Dietary Fiber 15.90g | 57% |
Total Sugars 14.20g | |
Protein 116.30g | 233% |
Vitamin D 52IU | 261% |
Calcium 995mg | 77% |
Iron 15mg | 81% |
Potassium 3737mg | 80% |
Source of Calories