Burger Bundles

Get ready to elevate your burger game with these irresistible Burger Bundles—savory, cheesy bites wrapped in buttery crescent roll dough and baked to golden perfection! This easy recipe combines seasoned ground beef, melty shredded cheddar, and a hint of Worcestershire sauce for that classic burger flavor, all sealed in a flaky pastry crust. Perfect for busy weeknights, game day snacks, or party appetizers, these handheld delights are ready in just under 45 minutes and require minimal prep. Serve them warm with your favorite dipping sauces or a side of crispy fries for a crowd-pleasing dish that’s guaranteed to disappear fast.

Nutriscore Rating: 48/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 4

Ingredients

• 1 lb Ground beef
• 1 tsp Salt
• 0.5 tsp Black pepper
• 1 tsp Garlic powder
• 1 tbsp Worcestershire sauce
• 1 cup Shredded cheddar cheese
• 8 oz Crescent roll dough
• 1 tbsp Milk
• 1 Egg
• 1 tbsp Parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

In a large skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it apart with a spatula. Drain any excess grease.

Step 3

Season the cooked beef with salt, black pepper, garlic powder, and Worcestershire sauce. Stir well to combine, then remove the skillet from heat.

Step 4

Let the beef mixture cool slightly, then stir in the shredded cheddar cheese until evenly combined.

Step 5

Unroll the crescent roll dough and separate it into triangles, following the pre-cut lines.

Step 6

Spoon about 2 tablespoons of the beef mixture onto the wide end of each crescent roll triangle. Fold the dough over the filling, sealing the edges tightly to form bundles.

Step 7

Place the bundles on the prepared baking sheet, leaving space between them.

Step 8

In a small bowl, whisk together the egg and milk to create an egg wash. Brush the top of each bundle with the egg wash to give them a golden, shiny finish.

Step 9

Bake in the preheated oven for 12-15 minutes, or until the pastry is golden brown and puffed.

Step 10

Remove from the oven and let the bundles cool slightly before serving. If desired, garnish with fresh parsley for a pop of color.

Step 11

Serve warm and enjoy your Burger Bundles with dipping sauces or sides of your choice!

Nutrition Facts

Serving size	884.9 grams (884.9g)

Amount per serving	% Daily Value*
Calories	2379

Total Fat 164.40g	211%
Saturated Fat 74.50g	373%
Polyunsaturated Fat 1.80g
Cholesterol 620mg	207%
Sodium 5402mg	235%
Total Carbohydrate 100.40g	37%
Dietary Fiber 0.60g	2%
Total Sugars 26.80g
Protein 127.80g	256%

Vitamin D 55IU	273%
Calcium 918mg	71%
Iron 14mg	79%
Potassium 1340mg	29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%

Protein: 21.4%

Carbs: 16.8%