Nutrition Facts for Bugle candies

Bugle Candies

Transform your favorite nostalgic snack into a sweet-and-salty masterpiece with this irresistible Bugle Candies recipe! Featuring crunchy Bugles drizzled in velvety caramel, smothered in rich semi-sweet chocolate, and topped with colorful sprinkles and a touch of sea salt, these bite-sized treats are the ultimate indulgence. With just 20 minutes of prep time, this no-fuss dessert is perfect for holiday gifting, party snacks, or satisfying your sweet tooth at home. The combination of caramel, chocolate, and salty crunch creates an addictive flavor explosion that’s impossible to resist. Whether you’re entertaining guests or whipping up a festive treat, these Bugle Candies are guaranteed to impress!

Nutriscore Rating: 35/100
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Image of Bugle Candies
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 12

Ingredients

  • 8 cups Bugles
  • 1.5 cups Semi-sweet chocolate chips
  • 30 pieces Caramel candies
  • 2 tablespoons Heavy cream
  • 0.25 cups Sprinkles
  • 1 teaspoon Sea salt

Directions

Step 1

Line two baking sheets with parchment paper and set aside.

Step 2

Spread the Bugles out evenly on the prepared baking sheets in a single layer.

Step 3

In a microwave-safe bowl, combine the caramel candies and heavy cream. Microwave in 30-second intervals, stirring between each, until fully melted and smooth (about 2 minutes total).

Step 4

Using a spoon, drizzle the melted caramel over the Bugles. Ensure that each piece gets a touch of caramel.

Step 5

Allow the caramel to set for about 5 minutes.

Step 6

In another microwave-safe bowl, melt the semi-sweet chocolate chips in 20-second intervals, stirring in between, until smooth (about 1-1.5 minutes total).

Step 7

Drizzle the melted chocolate over the caramel-coated Bugles. Use a small spoon or piping bag for a neater finish.

Step 8

While the chocolate is still wet, sprinkle the Bugles with festive sprinkles and a light dusting of sea salt.

Step 9

Let the candies sit at room temperature for about 30 minutes, or place them in the refrigerator for 15 minutes to firm up the chocolate.

Step 10

Once set, carefully break apart any clusters and transfer the Bugle Candies into an airtight container for storage. Enjoy immediately or gift them!

Nutrition Facts

Serving size 1499.2 grams (1499.2g)
Amount per serving % Daily Value*
Calories 7304
Total Fat 377.70g 484%
Saturated Fat 131.50g 658%
Polyunsaturated Fat NaNg
Cholesterol 60mg 20%
Sodium 11916mg 518%
Total Carbohydrate 918.70g 334%
Dietary Fiber 49.10g 175%
Total Sugars 331.00g
Protein 84.00g 168%
Vitamin D 0IU 0%
Calcium 300mg 23%
Iron 19mg 106%
Potassium 1261mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.9%
Protein: 4.5%
Carbs: 49.6%