Buffalo Style Stuffed Celery Ww 1

Elevate your snack game with this quick and flavorful Buffalo Style Stuffed Celery recipe, a Weight Watchers-friendly treat that's packed with bold taste but light on calories. Crunchy celery stalks serve as the perfect vessel for a creamy, spicy filling made from shredded chicken breast, fat-free cream cheese, and a kick of hot sauce. A touch of ranch seasoning and finely chopped green onion add extra layer of flavor, while a sprinkle of reduced-fat blue cheese crumbles provides the perfect tangy finish. Ready in just 15 minutes with no cooking required, these stuffed celery sticks make an ideal guilt-free appetizer or snack that combines crave-worthy buffalo wings flair with a healthy twist. Perfect for parties, game days, or a quick midday bite, these treats are as delicious as they are easy to make!

Nutriscore Rating: 71/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 6 whole Celery stalks
• 1 cup Cooked chicken breast
• 4 tablespoons Fat-free cream cheese
• 2 tablespoons Hot sauce (such as Frank's RedHot)
• 1 teaspoon Ranch seasoning mix
• 1 stalk Green onion
• 2 tablespoons Reduced-fat blue cheese crumbles

Directions

Step 1

Wash the celery stalks thoroughly and trim both ends. Cut each stalk into halves to create 12 pieces total.

Step 2

Shred the cooked chicken breast finely using a fork or your hands and place it in a mixing bowl.

Step 3

Add the fat-free cream cheese, hot sauce, and ranch seasoning mix to the bowl with the shredded chicken. Mix until all ingredients are well combined.

Step 4

Slice the green onion finely and add it to the buffalo chicken mixture. Stir to distribute evenly.

Step 5

Using a small spoon or a piping bag, fill the hollow sections of each celery piece with the buffalo chicken mixture. Press gently to ensure the filling is packed in securely.

Step 6

Sprinkle the tops of the stuffed celery pieces with the reduced-fat blue cheese crumbles for a tangy garnish.

Step 7

Serve immediately as a healthy snack or appetizer. Refrigerate any leftovers for up to 2 days.

Nutrition Facts

Serving size	562.4 grams (562.4g)

Amount per serving	% Daily Value*
Calories	529

Total Fat 12.30g	16%
Saturated Fat 4.60g	23%
Polyunsaturated Fat NaNg
Cholesterol 169mg	56%
Sodium 2857mg	124%
Total Carbohydrate 19.00g	7%
Dietary Fiber 4.20g	15%
Total Sugars 8.10g
Protein 73.10g	146%

Vitamin D 6IU	31%
Calcium 358mg	28%
Iron 2mg	12%
Potassium 899mg	19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%

Protein: 61.0%

Carbs: 15.9%