Buffalo Style Beef Tacos

Spice up taco night with these bold and flavorful Buffalo Style Beef Tacos! Juicy ground beef is infused with the tangy heat of Buffalo sauce and savory seasonings, then piled onto warm tortillas for the ultimate handheld delight. Topped with crisp shredded lettuce, sharp cheddar cheese, and a pop of crumbled blue cheese, these tacos offer the perfect balance of texture and taste. A drizzle of cool ranch dressing and optional fresh cilantro garnish complete the dish, making every bite irresistibly satisfying. Ready in just 30 minutes, this easy recipe combines the heat of Buffalo wings with the comfort of tacos, creating a crowd-pleasing favorite for any occasion. Perfect for game-day gatherings, weeknight dinners, or those who love spicy, cheesy perfection!

Nutriscore Rating: 57/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound Ground beef
• 0.33 cup Buffalo sauce
• 2 tablespoons Butter
• 8 pieces Small tortillas (flour or corn)
• 2 cups Shredded lettuce
• 1 cup Shredded cheddar cheese
• 1 cup Diced tomatoes
• 0.25 cup Crumbled blue cheese
• 0.33 cup Ranch dressing
• 1 tablespoon Olive oil
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Chopped fresh cilantro (optional)

Directions

Step 1

In a large skillet, heat the olive oil over medium heat.

Step 2

Add the ground beef and cook, breaking it apart with a wooden spoon, until browned and fully cooked, about 6-8 minutes.

Step 3

Drain any excess grease from the skillet and return the beef to the pan.

Step 4

Stir in the garlic powder, onion powder, salt, and black pepper. Cook for 1 minute to toast the spices.

Step 5

Add the Buffalo sauce and butter to the skillet. Stir well until the butter is melted and the beef is evenly coated. Lower the heat to keep warm.

Step 6

In a dry skillet or directly over a flame, warm the tortillas briefly on each side until soft and pliable, about 10-15 seconds per tortilla. Keep them warm in a clean kitchen towel or tortilla warmer.

Step 7

Assemble the tacos by adding a generous scoop of the Buffalo beef mixture to the center of each tortilla.

Step 8

Top with shredded lettuce, shredded cheddar cheese, diced tomatoes, crumbled blue cheese, and a drizzle of ranch dressing.

Step 9

Garnish with chopped fresh cilantro, if desired.

Step 10

Serve immediately and enjoy your Buffalo Style Beef Tacos!

Nutrition Facts

Serving size	1383.8 grams (1383.8g)

Amount per serving	% Daily Value*
Calories	2945

Total Fat 208.70g	268%
Saturated Fat 84.80g	424%
Polyunsaturated Fat 2.30g
Cholesterol 535mg	178%
Sodium 7768mg	338%
Total Carbohydrate 141.90g	52%
Dietary Fiber 14.80g	53%
Total Sugars 19.30g
Protein 134.50g	269%

Vitamin D 9IU	43%
Calcium 1358mg	104%
Iron 15mg	82%
Potassium 2261mg	48%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.9%

Protein: 18.0%

Carbs: 19.0%