Buffalo Skewers

Bring bold, smoky flavors to your next barbecue with these irresistible Buffalo Skewers! Juicy, marinated chicken breast is paired with vibrant red and green bell peppers and sweet red onion, all grilled to charred perfection. Just before serving, the skewers are brushed with a tangy and spicy buffalo sauce to pack a punch of flavor. Perfectly customizable and easy to prepare in under 40 minutes, this recipe is a delicious crowd-pleaser for family dinners or summer cookouts. Served with a creamy ranch dressing for dipping, these grilled buffalo chicken skewers are the ultimate combination of heat and cooling balance. Whether for a casual gathering or game day, these skewers are sure to steal the spotlight.

Nutriscore Rating: 68/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1.5 lbs Chicken breast
• 2 Red bell peppers
• 2 Green bell peppers
• 1 Red onion
• 0.5 cup Buffalo sauce
• 2 tbsp Olive oil
• 1 tsp Garlic powder
• 1 tsp Paprika
• 0.5 tsp Salt
• 0.5 tsp Black pepper
• 0.5 cup Ranch dressing
• 12 Wooden skewers

Directions

Step 1

Soak the wooden skewers in water for at least 20 minutes to prevent them from burning on the grill.

Step 2

Cut the chicken breast into 1-inch cubes and place them in a large mixing bowl.

Step 3

Add olive oil, garlic powder, paprika, salt, and black pepper to the chicken. Toss to coat evenly and set aside to marinate for 10 minutes.

Step 4

Wash and cut the red and green bell peppers into 1-inch pieces. Peel and cut the red onion into similar-sized chunks.

Step 5

Preheat the grill to medium-high heat (about 400°F/200°C).

Step 6

Assemble the skewers by alternating chicken, bell peppers, and onion on each skewer. Repeat until all skewers are assembled.

Step 7

Place the skewers on the grill and cook for 10–12 minutes, turning occasionally to ensure even grilling. Cook until the chicken reaches an internal temperature of 165°F (74°C).

Step 8

During the last 2–3 minutes of cooking, brush the skewers generously with buffalo sauce on all sides.

Step 9

Remove the skewers from the grill and let them rest for 2 minutes.

Step 10

Serve the Buffalo Skewers hot with ranch dressing on the side for dipping.

Nutrition Facts

Serving size	1613.9 grams (1613.9g)

Amount per serving	% Daily Value*
Calories	1851

Total Fat 98.90g	127%
Saturated Fat 16.80g	84%
Polyunsaturated Fat 6.50g
Cholesterol 625mg	208%
Sodium 8134mg	354%
Total Carbohydrate 49.50g	18%
Dietary Fiber 13.90g	50%
Total Sugars 25.30g
Protein 203.30g	407%

Vitamin D 0IU	0%
Calcium 270mg	21%
Iron 8mg	43%
Potassium 3334mg	71%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%

Protein: 42.8%

Carbs: 10.4%