Buffalo Fries

Crispy, cheesy, and boldly flavorful, these Buffalo Fries are the ultimate crowd-pleasing snack or side dish! Featuring golden-baked French fries drizzled with a tangy homemade buffalo sauce and topped with melty cheddar cheese, fresh green onions, and a drizzle of creamy ranch or blue cheese dressing, this recipe takes comfort food to the next level. Perfect for game nights, parties, or a satisfying yet easy dinner, these fries are ready in just 35 minutes and deliver the irresistible combination of spicy, savory, and creamy flavors. Whether you’re a fan of classic buffalo wings or simply love loaded fries, these Buffalo Fries are sure to become your new addiction!

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 4

Ingredients

• 32 oz Frozen French fries
• 0.5 cup Buffalo sauce
• 2 tbsp Unsalted butter
• 1 cup Shredded cheddar cheese
• 2 stalks Green onions
• 0.25 cup Ranch or blue cheese dressing
• 0.25 tsp Salt
• 0.25 tsp Black pepper
• 2 tbsp Olive oil (optional for homemade fries)

Directions

Step 1

Preheat your oven to 425°F (220°C) or the temperature specified on the frozen French fries package.

Step 2

Spread the frozen fries on a baking sheet in a single layer. Optionally, toss with 2 tablespoons of olive oil for extra crispiness.

Step 3

Bake the fries in the preheated oven for 20-25 minutes or until golden and crispy, flipping halfway through for even cooking.

Step 4

While the fries are baking, melt 2 tablespoons of unsalted butter in a small saucepan over low heat. Add 1/2 cup of buffalo sauce and stir until well combined. Remove from heat and set aside.

Step 5

Thinly slice 2 green onions and set them aside for garnish.

Step 6

When the fries are done baking, transfer them to a large mixing bowl. Drizzle the buffalo sauce mixture over the fries and gently toss until evenly coated.

Step 7

Spread the coated fries on a serving platter. Sprinkle 1 cup of shredded cheddar cheese evenly over the top and allow the heat from the fries to melt the cheese.

Step 8

Garnish with the sliced green onions, a drizzle of ranch or blue cheese dressing, and an extra sprinkle of salt and black pepper to taste.

Step 9

Serve immediately and enjoy your buffalo fries!

Nutrition Facts

Serving size	1294.3 grams (1294.3g)

Amount per serving	% Daily Value*
Calories	2630

Total Fat 167.50g	215%
Saturated Fat 54.90g	275%
Polyunsaturated Fat 14.10g
Cholesterol 203mg	68%
Sodium 8475mg	368%
Total Carbohydrate 243.70g	89%
Dietary Fiber 19.80g	71%
Total Sugars 6.20g
Protein 57.50g	115%

Vitamin D 0IU	0%
Calcium 994mg	76%
Iron 7mg	41%
Potassium 4625mg	98%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%

Protein: 8.5%

Carbs: 35.9%