Buffalo Chicken Wrap in a Snap
Ready in just 15 minutes, the "Buffalo Chicken Wrap in a Snap" is the perfect blend of bold flavors and quick convenience. This recipe features tender chicken breast tossed in zesty buffalo sauce, paired with crisp shredded lettuce, carrots, and celery for a satisfying crunch. A drizzle of creamy ranch or blue cheese dressing adds a cooling balance to the spicy kick, while melted cheddar cheese brings it all together inside a soft flour tortilla. Ideal for a quick lunch, a busy weeknight dinner, or even game-day snacks, these wraps are as versatile as they are delicious. With minimal prep time and maximum flavor, this easy buffalo chicken wrap recipe is a must-try for fans of spicy, savory meals!
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Ingredients
- 2 cups Cooked chicken breast
- 0.5 cups Buffalo sauce
- 4 pieces Flour tortillas (10-inch)
- 0.25 cups Ranch or blue cheese dressing
- 1 cup Shredded lettuce
- 0.5 cups Shredded carrots
- 0.25 cups Diced celery
- 0.5 cups Shredded cheddar cheese
Directions
Step 1
Dice the cooked chicken breast into bite-sized pieces and place it in a skillet over medium heat.
Step 2
Add the buffalo sauce to the skillet and stir to coat the chicken evenly. Heat for 3-4 minutes until warmed through, then remove from heat.
Step 3
Lay one flour tortilla flat on a clean surface. Spread 1 tablespoon of ranch or blue cheese dressing down the center of the tortilla.
Step 4
Layer the shredded lettuce, shredded carrots, and diced celery evenly over the dressing.
Step 5
Spoon a quarter of the warm buffalo chicken mixture over the vegetables, followed by a sprinkle of shredded cheddar cheese.
Step 6
Fold in the sides of the tortilla, then roll it tightly from the bottom to create a wrap. Repeat with the remaining tortillas and filling ingredients.
Step 7
Slice each wrap in half (optional) and serve immediately. Enjoy!
Nutrition Facts
| Serving size | 1039.6 grams (1039.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2030 |
| Total Fat 81.30g | 104% |
| Saturated Fat 26.80g | 134% |
| Polyunsaturated Fat 0.50g | |
| Cholesterol 367mg | 122% |
| Sodium 6734mg | 293% |
| Total Carbohydrate 158.30g | 58% |
| Dietary Fiber 12.10g | 43% |
| Total Sugars 10.20g | |
| Protein 154.20g | 308% |
| Vitamin D 0IU | 0% |
| Calcium 781mg | 60% |
| Iron 14mg | 77% |
| Potassium 904mg | 19% |
Source of Calories