Buffalo Chicken Pizza Single
Satisfy your cravings with this bold and flavorful Buffalo Chicken Pizza Single, perfect for a quick and indulgent meal! This single-serving recipe brings together the zesty heat of buffalo sauce-coated shredded chicken, creamy mozzarella, tangy blue cheese crumbles, and a crispy, golden crust. A drizzle of ranch dressing and a sprinkle of fresh green onions add the perfect finishing touch to this personal-sized pizza masterpiece. Ready in just 25 minutes, it’s an easy weeknight dinner or game-day treat that doesn’t compromise on flavor. Enjoy this ultimate fusion of spicy, creamy, and cheesy goodness in every bite!
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Ingredients
- 1 cup (shredded) Cooked chicken breast
- 2 tablespoons Buffalo sauce
- 1 piece Single-serving pizza crust
- 1 cup (shredded) Mozzarella cheese
- 2 tablespoons Blue cheese crumbles
- 1 tablespoon (optional for drizzle) Ranch dressing
- 1 tablespoon (chopped) Green onions
- 1 teaspoon Olive oil
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
In a small bowl, combine the shredded chicken breast with the buffalo sauce, ensuring the chicken is evenly coated.
Step 3
Brush the single-serving pizza crust lightly with olive oil to prevent it from drying during baking.
Step 4
Spread the buffalo chicken mixture evenly across the pizza crust.
Step 5
Sprinkle the shredded mozzarella cheese over the chicken, ensuring full coverage.
Step 6
Top the pizza with blue cheese crumbles for added flavor.
Step 7
Place the pizza on a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
Step 8
Remove the pizza from the oven and let it rest for 1-2 minutes.
Step 9
Drizzle ranch dressing over the top if desired, and sprinkle with chopped green onions for a fresh finish.
Step 10
Slice into pieces and enjoy your single-serving buffalo chicken pizza!
Nutrition Facts
| Serving size | 488.4 grams (488.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1177 |
| Total Fat 60.70g | 78% |
| Saturated Fat 23.50g | 118% |
| Polyunsaturated Fat 2.30g | |
| Cholesterol 242mg | 81% |
| Sodium 2765mg | 120% |
| Total Carbohydrate 57.20g | 21% |
| Dietary Fiber 2.30g | 8% |
| Total Sugars 5.20g | |
| Protein 97.30g | 195% |
| Vitamin D 22IU | 111% |
| Calcium 987mg | 76% |
| Iron 5mg | 25% |
| Potassium 357mg | 8% |
Source of Calories