Spice up your next gathering with this irresistible Buffalo Chicken Cheese Dip, a creamy, cheesy, and flavor-packed appetizer that’s perfect for game day or any party spread. Made with tender shredded chicken, tangy Buffalo sauce, ranch dressing, and a luscious blend of cheddar and mozzarella cheeses, this dip bakes to golden, bubbly perfection in just 20 minutes. The addition of cream cheese gives it an ultra-smooth texture, while optional green onions add a pop of freshness. Serve it warm with tortilla chips, crackers, or crunchy vegetable sticks for a crowd-pleasing snack that’s as easy to make as it is to devour. Whether you’re hosting a casual get-together or craving a cozy comfort food treat, this Buffalo Chicken Dip recipe is guaranteed to be the MVP of your menu!
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, ranch dressing, and buffalo sauce. Mix until smooth and fully incorporated.
Stir in the cooked shredded chicken, shredded cheddar cheese, and shredded mozzarella cheese. Mix thoroughly.
Transfer the mixture into an oven-safe baking dish and spread it evenly.
Place the dish in the preheated oven and bake for 20 minutes, or until the dip is bubbling and the top is slightly golden.
Remove the dish from the oven and let it cool slightly before serving.
Garnish with chopped green onions if desired and serve warm with tortilla chips, crackers, or vegetable sticks.
Serving size | 1569 grams (1569.0g) |
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Amount per serving | % Daily Value* |
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Calories | 4221 |
Total Fat 296.40g | 380% |
Saturated Fat 110.40g | 552% |
Polyunsaturated Fat 0.70g | |
Cholesterol 937mg | 312% |
Sodium 10930mg | 475% |
Total Carbohydrate 167.00g | 61% |
Dietary Fiber 8.60g | 31% |
Total Sugars 16.50g | |
Protein 244.30g | 489% |
Vitamin D 0IU | 0% |
Calcium 2249mg | 173% |
Iron 13mg | 70% |
Potassium 1979mg | 42% |
Source of Calories