Nutrition Facts for Buena vista dressing

Buena Vista Dressing

Brighten up your salads and dishes with the zesty and herbaceous Buena Vista Dressing—a creamy, flavor-packed recipe that's as versatile as it is delicious. Made with a smooth blend of mayonnaise, sour cream, and tangy buttermilk, this dressing gets its vibrant edge from fresh cilantro, parsley, and a splash of fresh lime juice. Subtle spices like cumin and chili powder, paired with a hint of honey, create a harmonious balance of savory and sweet, while a touch of jalapeño adds an optional kick for those who love a little heat. Ready in just 15 minutes, this dressing is the perfect companion for leafy greens, grilled chicken, fish, or even as a savory dip for fresh veggies. Whether you’re hosting a backyard barbecue or sprucing up a weeknight dinner, Buena Vista Dressing will turn any dish into a crowd-pleaser.

Nutriscore Rating: 47/100
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Image of Buena Vista Dressing
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 0.25 cup Buttermilk
  • 0.5 cup, loosely packed Fresh cilantro
  • 0.25 cup, loosely packed Fresh parsley
  • 2 tablespoons Fresh lime juice
  • 2 small cloves, minced Garlic cloves
  • 1 stalk, chopped Green onion
  • 1 teaspoon Honey
  • 0.5 teaspoon Ground cumin
  • 0.25 teaspoon Chili powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 (small, seeded and chopped) Jalapeño pepper

Directions

Step 1

In a food processor or blender, combine the mayonnaise, sour cream, and buttermilk. Blend until smooth.

Step 2

Add the fresh cilantro, parsley, lime juice, garlic, green onion, honey, ground cumin, chili powder, salt, and black pepper. Blend until the herbs are fully incorporated and the dressing has a smooth texture.

Step 3

If desired, add the chopped jalapeño for an extra kick. Blend again until the jalapeño is fully incorporated.

Step 4

Taste the dressing and adjust the salt, lime juice, or honey to your preference.

Step 5

Pour the dressing into a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 6

Serve cold over salads, as a dip for vegetables, or as a sauce for grilled chicken or fish.

Nutrition Facts

Serving size 512.5 grams (512.5g)
Amount per serving % Daily Value*
Calories 2055
Total Fat 198.20g 254%
Saturated Fat 32.20g 161%
Polyunsaturated Fat 0.10g
Cholesterol 300mg 100%
Sodium 1901mg 83%
Total Carbohydrate 72.30g 26%
Dietary Fiber 2.20g 8%
Total Sugars 17.90g
Protein 7.60g 15%
Vitamin D 32IU 159%
Calcium 293mg 23%
Iron 3mg 15%
Potassium 403mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.8%
Protein: 1.4%
Carbs: 13.7%