Bruschetta Salad

Elevate your salad game with this vibrant Bruschetta Salad, a fresh and flavorful twist on the classic Italian appetizer. Packed with juicy cherry tomatoes, fragrant basil, creamy mozzarella pearls, and crunchy homemade croutons made from a perfectly toasted baguette, this salad combines bold textures and flavors in every bite. Tossed in a zesty balsamic vinaigrette infused with garlic, oregano, and extra virgin olive oil, it’s a refreshing and satisfying dish perfect for summer gatherings, light lunches, or as a mouthwatering side. Ready in just 25 minutes, this crowd-pleaser captures the essence of bruschetta in a bowl, pairing perfectly with grilled meats, pasta, or as a standalone star for any meal.

Nutriscore Rating: 62/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 2 cups cherry tomatoes
• 0.5 cups fresh basil leaves
• 1 cup mozzarella pearls
• 1 small loaf French baguette
• 0.25 cups extra virgin olive oil
• 2 tablespoons balsamic vinegar
• 2 large cloves garlic cloves
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 0.5 teaspoons dried oregano

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the baguette into 1/2-inch thick slices and place them on a baking sheet.

Step 3

Brush both sides of the baguette slices lightly with olive oil using a pastry brush.

Step 4

Toast the bread slices in the oven for 8-10 minutes, flipping halfway through, until golden and crispy. Remove and let cool.

Step 5

While the bread is toasting, rinse and halve the cherry tomatoes. Place them in a large mixing bowl.

Step 6

Chop the basil leaves into thin strips and add them to the bowl with the tomatoes.

Step 7

Add the mozzarella pearls to the tomato and basil mixture.

Step 8

In a small bowl, whisk together the remaining olive oil (approximately 3 tablespoons), balsamic vinegar, minced garlic, salt, pepper, and dried oregano to make the dressing.

Step 9

Pour the dressing over the salad mixture and toss gently to combine everything evenly.

Step 10

Break the toasted baguette slices into bite-sized croutons and add them to the salad just before serving.

Step 11

Gently toss everything once more and serve immediately to enjoy the fresh flavors of this Bruschetta Salad.

Nutrition Facts

Serving size	776.2 grams (776.2g)

Amount per serving	% Daily Value*
Calories	1516

Total Fat 99.70g	128%
Saturated Fat 33.60g	168%
Polyunsaturated Fat NaNg
Cholesterol 127mg	42%
Sodium 3167mg	138%
Total Carbohydrate 102.30g	37%
Dietary Fiber 7.50g	27%
Total Sugars 23.00g
Protein 57.00g	114%

Vitamin D 0IU	0%
Calcium 963mg	74%
Iron 6mg	31%
Potassium 1189mg	25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.5%

Protein: 14.9%

Carbs: 26.7%